Holstein Housewares HF-09001B, Manual

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Apple & Caramel
Empanadas
Note: Recipe makes aprox 10 -11 batches
Ingredients for dough:
• 1 cup white corn flour
• 3 cups warm water
• 1/2 tsp salt
• 1 cup vegetable oil
Ingredients for filling:
• 2 green apples
• 1/2 cup water
• 1/2 tsp cinnamon
• 1 cup sugar
• 1/2 tsp lemon juice
Steps:
• Place all ingridients in a bowl.
• Slice the apples.
• Simmer the apples and
cinnamon in water for 20-30
min.
• Drain the apples.
• Combine sugar, water and
lemon juice in sauce pan and
simmer at medium heat.
• Stir in the apples.
• Follow the STEPS TO MAKE
EMPANADAS USING THE
INCLUDED PLASTIC SHEET
(WHITE CORN FLOUR DOUGH).
• Fill your empanadas with apple
mixture.
• Serve warm & enjoy!