![background image](http://html1.mh-extra.com/html/hatco/thermo-finisher-tf-1919/thermo-finisher-tf-1919_installation-and-operating-manual_2107041016.webp)
Upper Power Value Upper Time Value
Lower Power Value
Lower Time Value
Food Item
(UP)
(UT)
(LP)
(LT)
Biscuits
10
2 minutes
55
4 minutes
Refrigerated, premade.
30 seconds
PAN USED: Half
sheet pan, greased
lightly.
Bacon
75
5 minutes
70
5 minutes
Pork, thick sliced.
PAN USED: Half
sheet pan, greased
lightly.
Cheese Bread
45
4 minutes
30
3 minutes
Slacked, topped with
5 cheeses.
PAN USED:
Hardcoated
half sheet pan.
Cheese Sandwich
45
1 minute
100
55 seconds
1-3 sandwiches
15 seconds
at once; assembled,
2 slices of white bread
& 2 slices of
American cheese
each. PAN USED:
Hardcoated half sheet
pan, 2" (5 cm) deep.
Cheese Sandwich
50
1 minute
100
1 minute
4 sandwiches at once;
15 seconds
23 seconds
assembled, 2 slices of
white bread & 2 slices
of American cheese
each. PAN USED:
Hardcoated half sheet
pan, 2" (5 cm) deep.
Chicken Patty
60
4 minutes
40
4 minutes
4 oz., breaded,
30 seconds
30 seconds
refrigerated,
precooked.
PAN USED:
hardcoated half sheet
pan.
Chicken Skewers
85
5 minutes
80
4 minutes
Filleted and marinated.
45 seconds
PAN USED: Hatco
skewer holder.
Chicken Wings
70
5 minutes
60
4 minutes
Buffalo style, slacked,
30 seconds
fully cooked, sauce
coated. PAN USED:
Half sheet pan.
Form No. TF1946M-1004
14
RECOMMENDED FOOD FINISHING GUIDE
NOTE: All food items listed are utilizing the bottom set of pins for supporting the wire plate rack.