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5. Operation
5.1 Morning Startup
ALWAYS TURN VENTILATION SYSTEM ON BEFORE STARTING ROTISSERIE. IT
IS REQUIRED TO REMOVE COMBUSTION BY-PRODUCTS AND GREASE-LADEN
AIR.
5.1.1 Starting the Rotisserie
1. With power connected to the rotisserie, turn on the Inferno 3500 by
pulling out the red main on/off switch shown in Figure 4-4.
2. Make sure the drain valve is closed as shown in Figure 5-1.
3. Make sure the gas valve to the rotisserie is opened.
4. Follow the instructions scrolling on the display.
5. Clean the strainers and turn on the ventilation hoods.
6. Once these conditions have been filled, press “ENTER”.
7. Select “PREHEAT” to ignite.
8. Fill the water pan with water using the Water Inlet Valve shown.
Figure 5-1: Drain Valve
References will be made to an “IDLE MODE” in the next few sections that relate to
rotisserie operation. When in IDLE MODE, the controller displays “PREHEAT OR
CLEAN”.
If the red lamp is flashing, indicating the burner did not light, press and hold "STOP" to
cancel. Wait 5 minutes and try again. See the safety lockout section of the
troubleshooting chapter on page 16.
The rotisserie cannot be operated during a power failure. In the event of a
prolonged power failure, do not attempt to operate the rotisserie. Turn off the red
main on/off switch and close the gas valve. When power has been restored, open
the gas valve, pull out the red main on/off switch and resume normal operation.
Water Inlet Valve
