Page EN-18
Programme table
Programme table
Select the desired programme using this table.
Programme overview
Programme sequen-
ce
1)
Quantity of dishwasher
detergent [g]
2)
Cleaning/rinsing tempe-
rature [°C]
Programme duration
[minutes]
Consumpti-
on
3)
Programme
Application
Pre-rinse
Cleaning
(Final) rinse
Dry
W
ater [l]
Energy [kWh]
Intensive: For dirty pots and
pans and heavily soiled
dishes
●
●
●●● ●
4/16
65/65 205
17.8
1.621
Universal: Moderately soiled
dishes, saucepans and
glasses, and lightly soiled
frying pans
●
●
●●
●
4/16
55/65 175
14.3
1.302
4)
ECO: The most efficient pro-
gramme for normally soiled
dishes in terms of combined
energy and water consump-
tion
●
●
●
●
4/16
45/60 220
11
0.923
Glass: For lightly soiled dish-
es and glasses
●
●
●●
●
4/16
50/65 120
14.3
1.100
90-minute programme: For
lightly soiled dishes – Note:
The dishes remain slightly
damp.
●
●●
●
20
60/65 90
11.7
1.350
Short programme: For slight-
ly soiled glasses and cups
as well as dishes without
dried-on food scraps - Note:
As the dishwashing pro-
gramme does not have a
drying programme, the dish-
es will remain damp.
●
●●
—
20
50/45 30
11.2
0.751
Other than “ECO”, the values specified for the programmes are only guidelines.
1)
• = Number of cycles.
2)
Pre-rinse/c
leaning
3)
The values apply to laboratory conditions; they may vary in day-to-day use.
4)
The ECO programme is used to check compliance with EU eco-design regulations; according to
DIN EN 60436 with rinse aid setting: 6, setting for the degree of hardness: H3.