Page EN-7
Safety
tion, e.g. open doors and clear away
objects lying on the fl oor.
■
Do not use the open door as a step,
seat or for support. Make sure that
children and pets do not stand or sit
on the open door.
Risk of scalding!
The hot washing-up water will cause
the dishes and the interior of the appli-
ance to heat up and hot steam is emit-
ted. Touching them can therefore cause
scalding.
■
Only hold the door by the handle
when opening the door. Maintain a
safe distance from the appliance in
order to avoid steam which may es-
cape.
■
Do not touch the dishes, cutlery or the
inside of the appliance immediate-
ly after the dishwashing programme
has fi nished.
Fire hazard!
Insuffi cient ventilation can cause fi res.
■
If your appliance has ventilation
grids, never cover them.
■
Do not set up the appliance on car-
pets or rugs if it has ventilation grids
on the bottom section.
Tripping hazard!
An open dishwasher door can quickly
become a tripping hazard.
■
Do not leave the door open, as this
constitutes a trip hazard.
■
Close the door after every use.
■
Only leave the door slightly open to
cool down.
NOTICE
Possible damage to property!
Improper handling of the appliance
may result in damage to the appliance
itself.
■
Only use dishwasher salt which is suit-
able for dishwashers.
■
Only add dishwasher salt immediate-
ly before the next main dishwashing
cycle, as dishwasher salt which has
overfl owed can damage the seals
and fi lters of the appliance.
■
Immediately remove any spilt dish-
washer salt with a damp towel, as
otherwise the stainless steel surface
can be damaged.
■
Ensure that the dishwashing deter-
gent and rinse aid are suitable for the
appliance.
■
Wipe away rinse aid which has over-
fl owed immediately, as otherwise it
can lead to excessive foaming which
can compromise the results delivered
by the dishwasher.
■
Do not overload the appliance.
■
Position the upper dish rack at the
highest setting if very tall dishes are
in the lower dish rack, as otherwise the
upper spraying arm will be blocked.
The door seals are sensitive to oil and
grease.
■
Do not apply grease to the door seals.
■
Wipe away grease and oil which has
dripped onto the edge of the open
dishwasher door.
The surfaces can be damaged by un-
suitable cleaning agents.
■
Do not use harsh, aggressive, sol-
vent-based or abrasive cleaners.
