21
The pH Setup menu allows the user to set the parameters associated with pH measurement and calibration.
These parameters can be set specifically for each channel (
HI 5222
only). The settings will be applied only
to the active channel.
Accessing pH Setup
• Press
while in
Measure
mode and then
to
select pH range for the desired channel.
• Press
and then
to access pH Setup menu.
To access a pH Setup option:
• Use
or
to highlight the desired option.
• Press
to access the selected option.
The following is a detailed description of the pH Setup option
screens.
Profile
This option opens the Profile manager. Enabling Profile allows
the user to Save, Load or Delete an application Profile. The Profile
option allows the user to store up to ten separate profile
applications (
HI 5222
- five profiles for each channel). Each
Profile can be named and recalled at a moment’s notice. A profile
is a sensor setup complete with measurement units, logging and
display preferences, calibration standards (Buffer or Standards
including custom), setup of the Display screen for measurement
(i.e. single, dual, graphing, GLP) and any other sensor configuration.
Once saved, the exact same profile can be used at another time.
This is a handy feature if the meter is used occasionally for
additional applications because it saves time in the setup of the
meter and ensures that the same procedure will be used.
To save the measurement configuration for pH mode:
• Press
and use
or
to highlight Profile.
• Press
/
to enable / disable this feature.
pH SETUP
60
The user temperature calibration menu can be accessed during meter startup by simultaneously pressing
three keys as shown in the drawing below. Press the keys after the short beep is heard at the meter power
on. Keep all three keys pressed until Temp. Calibration menu appears.
Note
: The user temperature calibration is performed at three points: around 0 °C, 50 °C and 100 °C.
To perform the user temperature calibration:
• Select the desired temperature channel by pressing
.
• Press
to start the temperature calibration. Adjust the
temperature preset value using
or
when
necessary.
• Insert the temperature probe into the beaker with water at 0 °C.
• Wait for measurement to stabilize and then press
to
confirm the calibration point.
• Repeat the previous steps for 50 °C and 100 °C.
• Save the calibration.
• Press
to return to measure mode.
Note
: Press
if you want to clear the temperature user calibration.
TEMPERATURE CALIBRATION
• When the reading is stable, press
to store the second mV reading. The ISE measurement results
will be displayed on the LCD.
• Press
to log the current results into an ISE Method Report. Press
to return to
ISE
Measure
mode. Press
to start another measurement. Rinse sensor between samples.
• Press
to modify the method parameters.
Note
: Press
at any time to stop the measurement and return to
ISE Measure
mode.
