6
Frying
1
2
3
4
Place assembled fryer on a stable,
level, heat-resistant surface out of
reach of children. Lift lid to open.
Remove basket from fryer.
Fill fryer with oil. Maximum
amount of oil is 8 cups (1.9 L)
to top indicator mark on the
removable oil pot and no less than
4 cups (946 ml).
Make sure fryer is turned to
MIN. Attach magnetic end of
cord assembly to fryer socket.
Magnetic end of cord will only
go in one way. Be careful not to
disturb magnetic connection when
plugging cord into electrical outlet.
NOTE: The low magnetic
force allows the cord to “break
away” which prevents unit from
accidentally being pulled off a
countertop.
BEFORE FIRST USE: Thoroughly clean and dry fryer. See “Cleaning Your Fryer” on page 9.
NOTE: Never operate unit without oil in tank or unit will exceed temperature limit and will require resetting. See “How to Reset” on page 11 for
details.
w
WARNING
Burn Hazard.
• Never fill oil above MAX fill mark.
• Never move fryer when it is in operation or when
fryer contains hot oil.
• Never leave fryer unattended while in use.
• Remove as much moisture from food as possible.
Do not add water or ice to oil.
• Escaping steam may cause burns to hands or
fingers. Open lid carefully.
• Failure to follow these instructions may result in
serious burns since hot oil may spill from fryer.
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