MAKING ICE CUBES
1. Fill the ice cube tray with fresh water, being careful not to exceed the water level mark.
2. Place the filled ice cube trays in the freezer.
3. After ice has formed, slightly twist the tray with both hands
to release ice cubes.
4. For faster ice cube formation, use pre-cooled water or
leave behind a couple of ice cubes in the tray.
4. TEMPERATURE SETTING GUIDE
5. DEFROSTING
● Your refrigerator needs to be defrosted whenever excess ice forms around the
freezer or if the Defrost Indicator in the freezer gets covered by ice. For best results,
we recommend you defrost at least once in 3 days.
● To defrost, simply press the Defrost Button in the center of the Temperature Control
Knob. The ice will melt and the water will automatically evaporate from the
Evaporation Tray.
Temperature inside refrigerator can
be set by control knob.
Summer is for maximum cooling.
Winter is for minimum cooling.
OFF
1. Do not use mechanical devices or other means to accelerate the defrosting
process, other than those recommended by the manufacturer.
2. Don't use sharp objects like knife/scissor/blade/cutter etc to remove accumulated
ice from freezer, it can cause damage to the freezer.
Do not keep hot food in fridge,
bring it down to room
temperature before
storing it in. This will help to
reduce power consumption.
Food should be covered up with bags or
other type of containers,
this will help food to
retain its taste and
nutrients for longer
time. Prefer separate
bags / containers for different items.
Do not store food items very close to
each other, keep some
distance between them
for cool air circulation.
Wipe off excessive moisture
gathered on food or containers
or bags, this will lead to retain
food's freshness for longer time.
Try to reduce door opening frequency
and do not keep door open
for longer time.
Avoid placing high moisture contained
food items close to the
fridge walls, rather place
them near to the door to
avoid being frozen.
6. FOOD STORAGE GUIDELINES
Once you change temperature settings it needs some time to be stable, this time depends
on ambient temperature, door open frequency and temperature of food kept inside.
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Summary of Contents for HRD-2423CIS-E
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