1
1
A
rranging crockery, glasses, etc. in the dishwasher
B
efore placing the dishes in the dishwasher, remove larger food particles to prevent the filter from be-
coming clogged, which results in reduced performance.
If the pots and pans have baked-on food that is extremely hard to remove, we recommend that they are
soaked before being washed. This will eliminate the need for extra wash cycles.
Pull out the rack to load the appliance.
H
ow to use the lower rack
W
e recommend that you place the most difficult to clean items
on the bottom rack: pots, pans, lids, serving dishes and bowls,
as shown in the figure to the right.
It is preferable to place serving dishes and lids on the sides of
the racks in order to avoid blocking the rotation of the top spray
arm.
Pots, serving bowls, etc, must always be placed face down
(see Fig. C).
fig.D
Normal daily load
fig.E
Large pots should be placed at an angle to allow the water
to flow out.
Warning
Knives and other utensils with sharp points must be loaded in the basket with their points
down or placed in a horizontal position.
The cutlery basket cannot be doubled (see Fig. E).
en
