Groen SMARTSTEAM GSSP-BL-10GS Operator'S Manual Download Page 2

OM-GSSP-BL-G BOILERLESS STEAMER

IMPORTANT - READ FIRST - IMPORTANT

WARNING:   THE UNIT MUST BE INSTALLED BY PERSONNEL QUALIFIED TO WORK WITH 

ELECTRICITY AND PLUMBING. IMPROPER INSTALLATION CAN CAUSE 

INJURY TO PERSONNEL AND/OR DAMAGE TO THE EQUIPMENT. THE UNIT 

MUST BE INSTALLED IN ACCORDANCE WITH APPLICABLE CODES.

CAUTION:   SHIPPING STRAPS ARE UNDER TENSION AND CAN SNAP BACK WHEN CUT.
CAUTION:   DO NOT INSTALL THE UNIT IN ANY WAY WHICH WILL BLOCK THE REAR 

VENTS, OR WITHIN 2 INCHES OF A HEAT SOURCE SUCH AS A BRAISING PAN, 

DEEP FRYER, CHAR BROILER OR KETTLE.

CAUTION:   LEVEL THE UNIT FRONT TO BACK, AND PITCH IT SLIGHTLY TO THE FRONT, 

TO AVOID DRAINAGE PROBLEMS.

WARNING:  FOLLOW THE WIRING DIAGRAM EXACTLY WHEN CONNECTING A UNIT TO 

AVOID DAMAGE OR INJURY. WIRING DIAGRAM IS LOCATED ON THE INSIDE 

OF THE RIGHT PANEL.

CAUTION:   DO NOT USE PLASTIC PIPE. DRAIN MUST BE RATED FOR BOILING WATER.
WARNING:   DO NOT CONNECT THE DRAIN DIRECTLY TO A BUILDING DRAIN.
WARNING:   BLOCKING THE DRAIN IS HAZARDOUS.
IMPORTANT:  IMPROPER DRAIN CONNECTION WILL VOID WARRANTY.
IMPORTANT:  DO NOT ALLOW ANY WATER TRAPS IN THE DRAIN LINE. A TRAP CAN CAUSE 

PRESSURE TO BUILD UP INSIDE THE CAVITY DURING STEAMING, WHICH 

WILL MAKE THE DOOR GASKET LEAK.

WARNING:  WHEN YOU OPEN THE DOOR, STAY AWAY FROM STEAM COMING OUT OF 

THE UNIT. STEAM CAN CAUSE BURNS.

WARNING:  BEFORE CLEANING THE OUTSIDE OF THE STEAMER, DISCONNECT THE 

ELECTRIC POWER SUPPLY. KEEP WATER AND CLEANING SOLUTIONS OUT 

OF CONTROLS AND ELECTRICAL COMPONENTS. NEVER HOSE OR STEAM 

CLEAN ANY PART OF THE UNIT.

INSPECTION & UNPACKING

 

CAUTION:  SHIPPING STRAPS ARE UNDER TENSION AND CAN SNAP BACK WHEN CUT.

Your Groen Boilerless Steamer will be delivered completely assembled in a heavy 
shipping carton strapped to a skid. On receipt, inspect carton carefully for exterior 
damage.
Carefully cut the straps and detach the sides of the carton from the skid. Pull the 
carton up off the unit. Be careful to avoid personal injury or equipment damage 
from staples which might be left in the carton walls.
When starting installation, check packing materials to make sure loose parts such 
as the condensate drip tray are not discarded with this material.
Write down the model number, serial number and installation date. Keep this 
information for reference. Space for these entries is provided at the top of the 
Service Log in the back of this manual. This information will also be available 
under MENU

à

UNIT INFO.

INSTALLATION & START-UP

WARNING:   THE  UNIT  MUST  BE  INSTALLED  BY  PERSONNEL  WHO  ARE  QUALIFIED  TO  

WORK WITH GAS, ELECTRICITY AND PLUMBING. IMPROPER INSTALLATION 

CAN CAUSE INJURY TO PERSONNEL AND/OR DAMAGE TO THE EQUIPMENT. 

THE UNIT MUST BE INSTALLED IN ACCORDANCE WITH APPLICABLE CODES. 

THE UNIT MUST BE INSTALLED BY A LICENSED PLUMBER OR GAS FITTER 

WHEN INSTALLED WITHIN THE COMMONWEALTH OF MASSACHUSETTS.

CAUTION:   DO NOT INSTALL THE UNIT WITH THE REAR VENTS BLOCKED OR WITHIN 2 

INCHES OF A HEAT SOURCE SUCH AS A BRAISING PAN, DEEP FAT FRYER, 

CHARBROILER OR KETTLE. TO  AVOID  DRAINAGE  PROBLEMS,  LEVEL  THE  

UNIT  FRONT  TO  BACK,  AND  PITCH SLIGHTLY TO THE FRONT.

INSTALLATION

Minimum Clearances: Boilerless Steamer requires the following minimum 
clearances to any surface, combustible or noncombustible.
Right Side: 2 inches       Left Side: 2 inches         Rear: 6 inches

WARNING:   ALLOW STEAMING CHAMBER TO COOL COMPLETELY BEFORE CLEANING.
WARNING:  USE MILD CLEANING AGENTS ONLY. CAREFULLY READ THE WARNINGS AND 

FOLLOW THE DIRECTIONS ON THE LABEL OF EACH CLEANING AGENT. USE 

SAFETY GLASSES AND RUBBER GLOVES AS RECOMMENDED BY CLEANING 

AGENT MANUFACTURER.

WARNING:   DO NOT PUT HANDS OR TOOLS INTO THE STEAMING CHAMBER UNTIL THE FAN 

HAS STOPPED TURNING.

WARNING:   DO NOT OPERATE THE UNIT UNLESS THE REMOVABLE RIGHT SIDE PANEL HAS 

BEEN RETURNED TO ITS PROPER LOCATION.

NOTICE:    DO NOT USE A CLEANING AGENT THAT CONTAINS ANY SULFAMIC ACID, OR 

ANY CHLORIDE, INCLUDING HYDROCHLORIC ACID. IF THE CHLORIDE CONTENT 

OF ANY PRODUCT IS UNCLEAR, CONSULT THE MANUFACTURER. DO NOT 

USE A CLEANING OR DELIMING AGENT THAT CONTAINS MORE THAN 30% 

PHOSPHORIC ACID.

NOTICE:    DO NOT USE ANY DEGREASER THAT CONTAINS POTASSIUM HYDROXIDE OR 

SODIUM HYDROXIDE OR THAT IS ALKALINE.

WARNING:   USE OF ANY REPLACEMENT PARTS OTHER THAN THOSE SUPPLIED BY GROEN 

OR THEIR AUTHORIZED DISTRIBUTOR VOIDS ALL WARRANTIES AND CAN 

RESULT IN BODILY INJURY TO THE OPERATOR AND DAMAGE THE EQUIPMENT. 

SERVICE BY OTHER THAN FACTORY-AUTHORIZED PERSONNEL WILL VOID ALL 

WARRANTIES.

WARNING:  HIGH VOLTAGE EXISTS INSIDE CONTROL COMPARTMENTS. DISCONNECT 

FROM BRANCH CIRCUIT BEFORE SERVICING. FAILURE TO DO SO CAN RESULT 

IN INJURY OR DEATH.

Steam Free Zone: The Boilerless Steamer can be damaged by steam from external 
sources. Do not install the steamer over a steam venting drain. Ensure that steam 
is not present in an area bounded by the footprint of the steamer and a circle 18 
inches in radius about the right rear corner of the steamer (see figure below).
Install and operate the gas appliance in 
a well ventilated area. Adequate air must 
be supplied to replenish the air used for 
combustion. Installation must conform 
with local codes and/or with the National 
Fuel Gas Code, ANSI Z223.1/NFPA-54 
(latest edition) or the National Gas and 
Propane Code CSA B149.1 as applicable. 
Any item which might obstruct or restrict 
the flow of air for combustion and 
ventilation must be removed. Do not 
obstruct the flue cover or rear vents after 
installation.
THE AREA DIRECTLY AROUND THE APPLIANCE MUST BE CLEARED OF ALL 
COMBUSTIBLE MATERIAL. FAILURE TO FOLLOW THESE INSTRUCTIONS CAN 
CAUSE BODILY INJURY AND/OR PROPERTY DAMAGE.

ELECTRICAL SUPPLY CONNECTION

CAUTION:  EACH UNIT MUST HAVE A SEPARATE GROUND WIRE FOR SAFE OPERATION.
WARNING:  TO AVOID DAMAGE OR PERSONAL INJURY, FOLLOW THE WIRING DIAGRAM 

EXACTLY

Provide 115 VAC, 60 HZ, 1 PH, 15 AMP service. Bring wire in through hole in the upper 
left back panel. Each cavity requires a separate cord for connections. Local  codes  
and/or  the  National  Electrical  Code  should  be  observed  in  accordance with ANSI/
NFPA 70. AN ELECTRICAL GROUND IS REQUIRED. The wiring  diagram  is  located  in  

Summary of Contents for SMARTSTEAM GSSP-BL-10GS

Page 1: ...cy Massachusetts 02169 7471 NFPA 54 National Fuel Gas Code NFPA 70 National Electrical Code NSF INTERNATIONAL 789 N Dixboro Rd P O Box 130140 Ann Arbor Michigan 48105 9723 888 994 7636 fax 888 864 7636 unifiedbrands net The information in this document is Confidential and shall not be disclosed to any third party without the express written consent of Unified Brands Information contained in this d...

Page 2: ...S A BRAISING PAN DEEP FAT FRYER CHARBROILER OR KETTLE TO AVOID DRAINAGE PROBLEMS LEVEL THE UNIT FRONT TO BACK AND PITCH SLIGHTLY TO THE FRONT INSTALLATION Minimum Clearances Boilerless Steamer requires the following minimum clearances to any surface combustible or noncombustible Right Side 2 inches Left Side 2 inches Rear 6 inches WARNING ALLOW STEAMING CHAMBER TO COOL COMPLETELY BEFORE CLEANING W...

Page 3: ...vable gas appliances ANSI Z21 69 CSA 6 16 and a quick disconnect device that complies with the standard for quick disconnect devices for use with gas fuel ANSI Z21 41 CSA 6 9 2 Adequate means must be provided to limit the movement of the appliance without depending on the connector and the quick disconnect device or its associated piping to limit the appliance movement 3 The location where the res...

Page 4: ...1 Dual Water Connections The same water supply connection is used for both units At the water inlet valve a 3 4 inch female NH connector garden hose type is used for the water supply 2 Electrical Supply Connection Separate electrical connections will be required for each steamer to be stacked Each steamer unit must have it s own branch circuit protection 3 Gas Connection A single gas connection is...

Page 5: ...erature of the steam lid causing the protein drippings from the shellfish to foam To avoid this place a catch pan on the lowest level to prevent the drippings from coming into contact with the steam lid TIMED MODE 12 00pm Timed Manual Hold SHUTDOWN H MM SS 12 00pm HH MM Start 2 3 1 5 6 4 7 9 0 8 Set Cook Time Hold Pan Timers 12 00pm 1m 1 12 12 00pm Timed 1m Pan Timers 45 20 The TIMED mode allows y...

Page 6: ...STEAMER AS SPECIFIED COULD NEGATIVELY IMPACT THE PERFORMANCE OF THE STEAMER OR WILL NOT ALLOW UNIT TO HEAT To keep your Boilerless Steamer in proper working condition use the following daily procedure to clean the unit This regular manual cleaning will reduce the time and effort required to clean the water reservoir and cavity SUGGESTED SUPPLIES 1 Mild detergent 2 Stainless steel exterior cleaner ...

Page 7: ... right prior to cleaning the overflow drain 4 Insert the cleaning brush into the cup and overflow drains located at the lower middle and back right side of your steamer s cavity image below As the brush is pushed through the cup and overflow draina it will bend to follow the shape of the drain as it travels the length of the cup and overflow draina Once you use the cleaning brush for the first tim...

Page 8: ...DE ALL IMPLIED WARRANTIES INCLUDING BUT NOT LIMITED TO ANY WARRANTY OF MERCHANTABILITY OR FITNESS FOR ANY PARTICULAR PURPOSE NOR ARE THERE ANY OTHER WARRANTIES EXPRESS OR IMPLIED BY OPERATION OF LAW OR OTHERWISE In no event shall UNIFIED BRANDS be liable for damages or delay or for any consequential special or contingent damages arising out of any breach of our warranty whether or not we have know...

Page 9: ...9 OM GSSP BL G BOILERLESS STEAMER Service Log Model No Purchased From Serial No Location Date Purchased Date Installed Purchase Order No For Service Call Date Maintenance Performed Performed By ...

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