12
OM-CBE-10G
Initial Start-Up
After the Combination Oven has been installed, test it to ensure that the unit is operating
correctly.
1. Remove all literature and packing materials from the interior and exterior of the unit.
2. Make sure the water supply line is open.
3. Make sure that the gas supply line is open and that the manual knob on the main
gas valve is turned to the “ON” position. This valve is at the back left side near the
top of the unit.
4. Turn “ON” electrical service to the unit. The oven will not operate without electrical
power. Do not attempt to operate the unit during a power failure.
NOTE
: The door MUST be closed for the main burner to work.
5. To turn unit on, press the ON switch on the control panel.
6. When any of the four (4) cooking modes are selected, the main burners will ignite
automatically. The unit will indicate that it’s ready to cook within 25 minutes or
less. The ready condition is indicated as follows:
• In oven mode - Temperature display (red LED) will stop flashing.
• In Hi or Lo combination mode - Temperature display (red LED) will stop flashing.
• In steamer mode - The dashes in temperature display (red LED) will stop
flashing and beep.
7. In order to use the timer -
• To set or change time, rotate the knob to desired setting.
• Press START TIMER to start the timer.
• At the end of time cycle the beeper will sound and the red CANCEL TIMER light
will flash.
• To stop flashing push CANCEL TIMER button at top.
NOTE:
Once the timer has started it will lock the temperature knob.
8. Press the LIGHT button to turn on interior lights. The lights will automatically turn
off after aproximately 30 seconds.
9. If the unit operates as described, the unit is functioning correctly and ready for USE.
NOTE:
For operation at high altitudes (2000 ft. and above), please consult the
Groen Engineering Department.
WARNING
WHEN YOU OPEN THE DOOR, STAY AWAY
FROM STEAM COMING OUT OF THE UNIT. THE
STEAM CAN CAUSE BURNS.
Summary of Contents for (2) CBE-10G
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