17
EN -
NOTE:
when in operation for the first time, some odour may be generated by the
appliance. This is harmless. Please ensure adequate ventilation.
1. Remove all packing material.
2. Check to ensure that all parts are present and undamaged.
3.
Clean the appliance prior to its first use!
(see “Cleaning and Maintenance” on
page 33).
4.
Use the mixing bowl
5
to bring 2.2 L or 2.3 QT of water to a boil once, pouring it
away afterwards (see “Setting the temperature” on page 19).
5.
Place the main unit
15
on a level, dry, non-slip and waterproof surface, so that it can
neither fall nor slip off.
WARNING!
•
Overflowing liquid may escape onto the surface. You should therefore place the
appliance on a waterproof surface.
7.
Built-in scale
The installed kitchen scale allows accurate weighing with +/- 0.1 oz or 5 g increments
and weighs up to 176.5 oz / 5000 g.
The scale
17
is easy to operate and ready for use unless another mode is in operation.
Easy weighing
NOTE:
the bowl needs to be properly installed in the main unit. The lid doesn’t
need to be locked in for the weighing function but the bowl needs to be in place.
1. Make sure the appliance is on and no other function is in operation.
2.
Press the
SCALE / TARE
button
25
. The screen
26
shows 0000 oz / g.
oz
g
3. Place the object to be weighed inside the mixing bowl
5
. On the screen
26
, the
weight will be shown in ounces or grams up to a maximum of 176.5 oz or 5000 g.
4.
Remove the weighed ingredient from the mixing bowl
5
.
5. Press the
MODE
button
23
to exit the weighing function.
