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Operating your Ice Cream Maker, cont 

 
 

MAKING FROZEN DESSERTS OR 
DRINKS 

Use recipes from the pages that follow, or 
use your own recipe, making sure it yields 
2.0L or less.  
Do not fill the freezer bowl higher than 
1.5cm from the top as the ingredients will 
increase in volume during the freezing 
process.  
For best results, prepare ingredients in a 
container from which it is easy to pour. 
 
1.

Remove the freezer bowl from the 
freezer. (Remove plastic bag if you 
have wrapped freezer bowl).  

2.

Place freezer bowl on the centre of 
the base. 

3.

Note: Bowl will begin to defrost 
quickly once it has been removed 
from freezer. Use it immediately after 
removing from freezer. 

4.

Place mixing arm in freezer bowl. Arm 
does not fit tightly. It rests in the 
centre of the bowl, with the circle side 
facing up. 

5.

Place lid on base. Easy-lock lid 
mechanism allows lid to rest on base 

in multiple positions(see diagram). 

 

8.

Frozen desserts or drinks will be 
done in 25-40 minutes. The time will 
depend on the recipe and volume of 
the dessert or drink you are making.  

9.

When the mixture has thickened to 
your liking, it is done. If you desire a 
firmer consistency, transfer the 
dessert or drink to an airtight 
container and store in the freezer for 
two or more hours. 

10. Note: Do not store frozen desserts or 

drinks in the freezer bowl. Desserts 
and drinks will stick to the side of the 
freezer bowl and may damage the 
bowl. Store only in a plastic airtight 
container. 

 

ADDING INGREDIENTS  

Ingredients such as chocolate chips and 
nuts should be added about 5 minutes 
before the recipe is complete. Once the 
dessert or drink has begun to thicken, add 
the ingredients through the ingredient 
spout. Nuts and other ingredients should 
be no larger than a chocolate chip. 
 

SAFETY FEATURE 

The Ice Cream Maker is equipped with a 

safety feature that automatically stops the 
unit if the motor overheats.  
This may occur if added ingredients (nuts, 
etc.) are in extremely large pieces.  
To reset the unit, turn the ON/OFF switch 
to the OFF position. Let the unit cool off. 
After a few minutes, you may turn the unit 
on again and continue making the dessert 
or drink. 

 

CLEANING AND STORAGE 

Clean the freezer bowl, mixing arm and lid 
in warm soapy water. DO NOT PUT 
FREEZER BOWL IN THE DISHWASHER. 
DO NOT CLEAN WITH ABRASIVE 
CLEANSERS OR IMPLEMENTS. Wipe 
motor base clean with damp cloth. Dry all 
parts thoroughly. 
Store in a dry place. Store upright. 

6.

Pour ingredients through the 
ingredient spout. 

7.

Immediately turn ON/OFF switch to 
ON position. Freezer bowl will begin 
to turn. 

 

Summary of Contents for FFD200

Page 1: ...2 0 Ice cream Maker Item FFD200 Operating Instructions ...

Page 2: ... purpose other than its intended use This appliance is intended for household use only or in similar applications such as Staff kitchen areas in shops offices and other working environments Farm houses By clients in hotels motels and other residential type environments Bed and breakfast type environments This appliance is not intended for use by persons including children with reduced physical sen...

Page 3: ...Components Easy lock lid Base Knob Cord storage underneath unit Silicone feet underneath unit Mixing arm Freezer bowl ...

Page 4: ... NOT immerse the motor base in water Wipe it with a moist cloth Wash the lid freezer bowl and mixing arm in warm soapy water to remove any dust or residue from the manufacturing and shipping process DO NOT clean any of the parts with abrasive cleaners or hard implements FREEZING TIME AND BOWL PREPARATION The freezer bowl must be completely frozen before you begin your recipe The length of time nee...

Page 5: ...rink to an airtight container and store in the freezer for two or more hours 10 Note Do not store frozen desserts or drinks in the freezer bowl Desserts and drinks will stick to the side of the freezer bowl and may damage the bowl Store only in a plastic airtight container ADDING INGREDIENTS Ingredients such as chocolate chips and nuts should be added about 5 minutes before the recipe is complete ...

Page 6: ... hand mixer on low speed until the sugar is dissolved Add all other ingredients and mix to combine Assemble the ice cream maker and turn on Pour the mixture into the freezer bowl and let it mix until thickened This will take about 30 35 mins Any additional ingredients can be added 5 mins prior to completion by adding through the top spout The ice cream will have a soft serve consistence If a firme...

Page 7: ... cling film and refrigerate until cold Assemble the ice cream maker and turn on Pour the mixture into the freezer bowl and let it mix until thickened This will take about 30 35 mins Any additional ingredients can be added 5 mins prior to completion by adding through the top spout The ice cream will have a soft serve consistence If a firmer consistency is desired put it into a plastic container and...

Page 8: ...ORBET This basic recipe can be altered by substituting the lemon juice for any other citrus such as lime orange etc Ingredients 2 cups lemon juice 3 cups water 3 cups white sugar 1 tablespoon lemon zest optional Method In a saucepan combine the water and sugar and bring to the boil Reduce the heat and simmer without stirring until the sugar dissolves Remove from the heat and cool completely Add th...

Page 9: ...Recipes SUPPORT AND TECHNICAL ADVICE North Shore City Auckland New Zealand Monday Friday 8am 5pm Phone 0800 232 633 Website www goldair co nz ...

Page 10: ...the time of purchase It is in your interest to make sure this is done If the product is to be replaced cannot be repaired then that replacement will be of the same or similar product or accessory excluding packaging instruction card etc Where a replacement product is supplied this shall be guaranteed for the balance of the original warranty period Any model that is no longer available will be repl...

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