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Globe SG13A-22, Instruction Manual

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Globe SG13A-22 Instruction Manual Download Page 3

Page 3

ADDITIONAL FEATURES ................................................................................................................................. 2

ATTENTION OWNERS AND OPERATORS ...................................................................................................... 5

KEY COMPONENTS OF THE SLICER ............................................................................................................ 7

GLOBE SLICER SAFETY TIPS ........................................................................................................................ 9

INSTALLATION ................................................................................................................................................. 10-11

OPERATING INSTRUCTIONS .......................................................................................................................... 12-13

CLEANING & SANITIZING ................................................................................................................................ 14-18

KNIFE SHARPENING ....................................................................................................................................... 19-20

INSPECTIONS, SIMPLE MAINTENANCE AND REPAIR ................................................................................. 21-22

TROUBLESHOOTING GUIDE .......................................................................................................................... 23

LIMITED SLICER WARRANTY ......................................................................................................................... 24

 

 

GLOBE FOOD EQUIPMENT CO.

 

2153 DRYDEN RD.

 

DAYTON, OH 45439

 

Toll Free: 800-347-5423

 

PHONE: 937-299-5493

 

FAX: 937-299-8623

 

E-MAIL:  [email protected]

 

WEBSITE:  www.globefoodequip.com

 

 © Globe Food Equipment Company, 2021 

 

 

 

 

       980172 Ver. 1 Rev. E 4-2021

Index  

Summary of Contents for SG13A-22

Page 1: ...that must be strictly followed when using this equipment IMPORTANT SAFETY NOTICE For additional Technical Support call Globe at 1 866 260 0522 For all after sales support visit www globefoodequip com...

Page 2: ...t position from the knife 3 Close to Stop feature turns the slicer off when the slice thickness dial is closed from an open position 4 Carriage Tilt feature does not allow the slicer to be turned on w...

Page 3: ...NITIZING 14 18 KNIFE SHARPENING 19 20 INSPECTIONS SIMPLE MAINTENANCE AND REPAIR 21 22 TROUBLESHOOTING GUIDE 23 LIMITED SLICER WARRANTY 24 GLOBE FOOD EQUIPMENT CO 2153 DRYDEN RD DAYTON OH 45439 Toll Fr...

Page 4: ......

Page 5: ...local and state health departments and the manufacturers of chemical sanitizers When cleaning your slicer pay particular attention to cracks broken seams and any area that may collect food debris If...

Page 6: ......

Page 7: ...m Receiving Area Gauge Plate Power Cord Model SG13A 22 Knife Ring Guard End Weight Handle Knife Sharpener Warning Label Start Button Stroke Button Power Indicator Light Plugged in Run Indicator Light...

Page 8: ......

Page 9: ...ODUCT WHILE SLICING Hold only the carriage handle to slice DO NOT CATCH SLICES WITH YOUR HAND Let slices drop onto the receiving area AFTER EACH USE ALWAYS turn knife motor OFF and turn the slice thic...

Page 10: ...Kitchen Equipment Supplier K E S local supplier if you did not receive all of these items TO AVOID SERIOUS PERSONAL INJURY PROPERLY INSTALL SLICER IN ADEQUATE WORK AREA ALWAYS install equipment in a w...

Page 11: ...e 5 Make sure warning labels are properly positioned and legible and the instruction manual is available near slicer 6 Complete warranty registration online at www globefoodequip com support warranty...

Page 12: ...e will be poor and excessive noise could occur 2 Make sure all knobs are tightened before using slicer 3 With knife motor turned OFF pull carriage completely towards you to unload and load food produc...

Page 13: ...red setting BE ALERT The next step will cause carriage to move automatically on start up 6 Push START button to turn on knife motor Note The green RUN indicator light will illuminate and circle on dis...

Page 14: ...food contact surfaces it is extremely important to properly sanitize the entire slicer and to closely follow the instructions on your quaternary sanitizer container to make sure proper sanitation is...

Page 15: ...Hold end weight and unscrew end weight slide rod Fig 15 4 Pull end weight slide rod out of end weight Figure 15 4 Figure 15 1 Figure 15 3 Figure 15 2 Figure 15 8 Figure 15 7 Figure 15 5 Figure 15 6 8...

Page 16: ...e parts in a three compartment sink with warm water and a mild detergent solution soak clean and thoroughly scrub all surfaces using a solution of mild detergent and warm water Removable parts include...

Page 17: ...ft tool away from knife removal tool Fig 17 5 Cleaning Sanitizing Figure 17 9 Figure 17 6 Figure 17 7 Figure 17 8 Figure 17 1 Figure 17 2 Figure 17 3 Figure 17 4 7 Use two hands to install removable c...

Page 18: ...t knife sharpener installed Make sure it is in place and fully seated on top of slicer before operating 13 Put the cleaned and sanitized carriage back into operation Fig 18 3 14 Tighten carriage relea...

Page 19: ...iage 2 The knife needs to be sharpened periodically to provide consistent slices and maximum food product yield Sharpening knife lightly every few days is more effective than heavy sharpening at less...

Page 20: ...ife motor off Note The green RUN indicator light will go out 2 Unplug power cord Note The white POWER indicator light will go out Note Sharpening and honing stones will perform correctly ONLY when fre...

Page 21: ...ice thickness dial clockwise past zero 0 until it stops USE ONLY PROPERLY INSTALLED GLOBE PARTS AND ACCESSORIES INSPECTING THE SLICER INSPECT THE SLICER FOR DAMAGED OR BROKEN PARTS INCLUDING GASKETS S...

Page 22: ...andle several times to distribute the oil onto shafts 4 Replace sharpener to its stored position on the slicer 5 Wipe off any excess oil that drips onto slicer Note The knife sharpener and stones can...

Page 23: ...fe too small Have new knife installed Part scraping knife Knife cover Lock knife cover release lever Carriage Tighten or adjust carriage knob Gauge plate Call for service to adjust gauge plate Hard to...

Page 24: ...OTHERWISE This warranty is given only to the first purchaser from a retail dealer This warranty is not transferable or assignable to any subsequent owner This warranty does not cover product failures...

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