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•
DO NOT
use any abrasive or flammable cleaning fluids.
•
DO NOT
hose down, immerse or pressure wash any part of the Griddle, excluding the catch tray.
•
NEVER
use a scrubber pad (on exterior surfaces, except the griddle plate), steel wool or abrasive material,
or cleaners containing chlorine, iodine and ammonia or bromine chemicals, as these will deteriorate the
stainless steel and shorten the life of the unit.
IF CLEANING ALL THE GRIDDLE’S SURFACES, THE MAIN GAS VALVE MUST BE SWITCHED TO
THE CLOSED POSITION. AFTER CLEANING, THE GAS LINE CAN BE SWITCHED BACK TO THE
OPEN POSITION. PLEASE FOLLOW THE LIGHTING INSTRUCTIONS IN THIS MANUAL TO RELIGHT
THE GRIDDLE’S PILOT LIGHTS.
RECOMMENDED CLEANING
It takes very little time and effort to keep the Griddle attractive and performing at top efficiency. Wait until the griddle
is cool after the unit has been turned off. Please follow the cleaning steps below:
PART
REQUIRED ACTION
FREQUENCY
Body
Use a clean cloth and a non-abrasive cleaner to clean the stainless
steel body of the Griddle.
Wipe the polished areas with a soft cloth.
Daily
Back
and Side
Splashes
Thoroughly clean. Wipe with clean, warm, mildly soapy water, then
rewipe splashes with a damp cloth.
Daily
Controls
Unit should be turned off when not in use.
It is recommended that the unit be disconnected from the gas supply by
closing the main gas valve.
Use a clean cloth to wipe down controls and/or knobs
Daily
Griddle Plate Clean surface with wire brush or metal spatula.
Clean the griddle surface thoroughly. If necessary, use a griddle stone,
wire brush or steel wool on the surface.
• Rub with the grain of the metal while the griddle is still warm. A mild
soap may be used on the plate surface to help clean it
• Remove all soap and debris thoroughly; wipe with a clean, damp cloth.
• The plate should then be covered with a thin film of oil to prevent
rusting. Clean stainless surfaces with a damp cloth and polish with
a soft dry cloth. To remove discoloration, use a nonabrasive cleaner.
After each “weekly” cleaning, the griddle must be seasoned again. If
the griddle usage is very high, the “weekly” cleaning procedures may
be done more often than once a week.
DO NOT
put ice on the griddle plate as this may damage the plate.
After each use
Weekly
Cleaning Instructions
