Globe GG15G Instruction Manual Download Page 10

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Page 10

PART

REQUIRED ACTION

FREQUENCY

Catch Tray

Once the unit has cooled, remove the catch tray and discard food waste,

grease/debris and crumbs.

CAUTION: If the catch tray is permitted to fill too high, grease/debris is

likely to accumulate under the unit.

The catch tray/drawer is removed by pulling forward.

USE CAUTION WHEN REMOVING the tray!

per Use

at least Daily

Cleaning Instructions

RECOMMENDED CLEANING (CONTINUED)

Summary of Contents for GG15G

Page 1: ...licers Mixers Countertop Cooking Equipment Meat Choppers Scales This manual contains important safety instructions which must be strictly followed when using this equipment IMPORTANT SAFETY NOTICE WAR...

Page 2: ...153 DRYDEN RD DAYTON OH 45439 PHONE 937 299 5493 TOLL FREE 800 347 5423 FAX 937 299 4147 E MAIL info globefoodequip com WEBSITE www globefoodequip com Globe Food Equipment Company 2016 08252016 Ver 1...

Page 3: ...nnel come in contact with this equipment Please remember that Globe cannot anticipate every circumstance or environment in which this equipment will be operated It is the responsibility of the owner a...

Page 4: ...e CSA B149 2 as applicable and in accordance with local codes The appliance and it s individual shutoff valve to be supplied by user must be disconnected from the gas supply piping system during any p...

Page 5: ...upplied gas pressure regulator is factory set at 6 Natural gas W C or 10 for L P 7 THESE UNITS ARE SUITABLE FOR INSTALLATION ON NON COMBUSTIBLE SURFACES ONLY Non combustible clearances 6 sides 152 mm...

Page 6: ...justing any parts or attachments and before cleaning Never leave the Griddle on overnight Do not operate any equipment with a damaged or leaking gas line ignitor or valves or if the unit is dropped or...

Page 7: ...ed level Operating the Griddle Pilot Lighting Instructions for Thermostatically CONTROLLED Griddles These burners are fitted with individual standing pilots for each burner which allows the main burne...

Page 8: ...the room or area in which the unit is installed and will leave the unit independent of changing draft conditions NOTE It may be necessary to adjust the balance of gas volume and air supply to each bur...

Page 9: ...Wipe the polished areas with a soft cloth Daily Back and Side Splashes Thoroughly clean Wipe with clean warm mildly soapy water then rewipe splashes with a damp cloth Daily Controls Unit should be tur...

Page 10: ...ood waste grease debris and crumbs CAUTION If the catch tray is permitted to fill too high grease debris is likely to accumulate under the unit The catch tray drawer is removed by pulling forward USE...

Page 11: ...cooking area Main gas line leak Turn off main gas valve DO NOT LIGHT FLAME ignite anything or turn switch on anything electrical Call fire department if needed and call for service Cooking surface is...

Page 12: ...SS OF BUSINESS OR PROFITS OR OTHER ECONOMIC LOSSES OR STATUTORY OR EXEMPLARY DAMAGES WHETHER IN NEGLIGENCE WARRANTY STRICT LIABILITY OR OTHERWISE This warranty is given only to the first purchaser fro...