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CARE OF CATALYTIC LINERS
Some models may have catalytic liners installed within the oven cavity.
They are the matte finished light coloured panels on the sides and the
matte finished panel at the rear of the oven.
They work by collecting the grease and oil residues that occur during
cooking. The liner self cleans by absorbing fats and oils and burning them
to ash which is then easily removed from the floor of the oven with a damp
cloth. The liner may discolour with age and should a large amount of fat
be spilled onto the liner it may affect its efficiency. To overcome this
problem set the oven to maximum temperature for about 10 - 20 minutes.
Catalytic liners are designed for a working life of about 300 hours.
When the oven is cool wipe out the floor of the oven. Manual cleaning of
the catalytic liners is not recommended. Damage will occur if soap
impregnated steel wool pad or any other abrasives are used. We also do
not recommend the use of aerosol cleaners on the liners.
If the walls of a catalytic liner are no longer effective you can remove the
surplus grease with a soft cloth or sponge soaked in hot water then go
through the cleaning cycle as described above. The lining must be porous
to be effective.
REPLACEMENT OF INTERNAL OVEN LIGHT
WARNING: Ensure the oven is switched off before replacing the lamp to
avoid the possibility of electric shock.
Remove the glass protection cover unscrewing it in an anti-clockwise
direction, replace the bulb with a similar bulb (15W) and reassemble.
Only use oven bulbs (T300°C) 15w.
Never touch the bulb directly; use protective gloves.
Only use bulbs available from authorised service centres.