CLEANING & CARE
19
1. Turn off and unplug the appliance.
2. Always allow the appliance to cool completely before cleaning.
3. Do not use abrasive brushes or pads, or harsh cleaning solutions.
4. Use a soft cloth, sponge or rubber spatula to remove any stuck-on food
or residue in the pot. Wash the removable pot and glass lid with warm,
soapy water.
5. Wipe the exterior of the base with a damp cloth and dry.
6. Do not immerse the base, its cord or plug, into water.
7. Wash the condensation cup, racks and other utensils in warm, soapy
water and rinse thoroughly.
8. Clean the pressure cooker lid with warm, soapy water, including the
gasket, metal ring, pressure limiting valve (this should pop off easily - be
careful not to damage the thin wire spring under it), and filter. (See dia-
grams below).
Always ensure the lid gasket is securely fitted onto the metal
ring in the interior of the lid. The gasket should fit around the
outside of the entire metal ring. Make sure the crease in the
gasket meets with the metal ring all the way around. Then
place the metal ring and gasket back into the lid, making sure
the hole in the center of the metal ring’s cross-section is lined
up with the metal pin in the center. Press down firmly until the
metal ring is secured onto the lid.
9. Dry all parts thoroughly before reassembling and using the pressure
cooker.
Note:
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Lid Gasket
Metal Ring
Filter (underside of
the Pressure
Limiting Valve)
Float Valve/Pin
Metal Pin
