HOW TO OPERATE
11
5. When the desired time is reached, quickly press DELAY TIMER. Each time
you press this button, the display will count up in 30 minute
intervals. When you have reached the desired delay time, stop pressing
DELAY TIMER. The display will blink five times and then illuminate.
6. The display will count down the time until it begins cooking. When it
reaches 00 00, the cooker will begin building pressure and cook your food
as you indicated.
7. It may take 5-20 minutes (depending on the amount of food) for pressure
to build. When pressure is reached, the first digit of the display will be “P”.
The display will begin to count down.
8. When cooking time has counted down, the cooker will beep three times
and go to KEEP WARM (the indicator light will illuminate and the display
will show “bb”).
9. The cooker will begin releasing pressure. Natural release may take up to
15 minutes. For quick release see page 6.
KEEP CLEAR OF THE RELEASING
STEAM!
10.
Press KEEP WARM/CANCEL to turn off the cooker and unplug the pres-
sure cooker.
Do not use the DELAY TIMER button to cook foods that may spoil.
Only use it to cook food that can be left out such as rice, beans,
grains, or other foods that will not spoil.
Note:
USING THE DELAY TIMER BUTTON:
This button is used with the
menu buttons and PRESSURE COOK TIME to set your cooker to begin cook-
ing at a later time (up to 24 hours later).
1. Prepare desired food and place into cooking pot. Lock the lid securely.
2. Make sure the pressure limiting valve is set to “Airtight”
3. Attach the cord to the cooker. Plug the cord into an outlet. The screen
will display 00 00.
4. Choose the desired menu button. The cooking time will display. If need-
ed, quickly press PRESSURE COOK TIME to increase or decrease the
default time (see page 10).
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