GILMAN gemini GSJ15S, Manual

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Do not attempt to juice hard ingredients / food such as seeds, pips, ice or frozen
foods, this will damage the unit.
• Always clean the juicer and the parts using the brush provided after each use.
• Do not overfill the hopper. Insert vegetables / fruit slowly to allow the juicer time to work.
The pusher should only be used if vegetables / fruit becomes lodged. Push down gently.
• Vegetables must be cut into pieces less than 2 cm length.
• Carrots must be cut into strips and the diameter must be less than 2 cm.
ON: Start the juicer
O: Stop the operation
R: Reverse the operation
Pusher
• Before first use, clean all removable parts in warm soapy water and dry thoroughly.
• Ensure that the slow juicer is correctly assembled.
• Position the pulp cup under the pulp outlet on the left of the unit and position the juice
cup under the juice outlet on the right of the unit.
• Prepare your ingredients by cutting and de-seeding them if required.
• Plug the slow juicer into the mains socket.
• Insert your prepared ingredients into the feed chute on the hopper.
• Switch on the juicer with the switch at the side of the unit.
• If there is a blockage in the juicer, stop the juicer immediately. The reverse function “R”
can be used to help unblock and clear the obstruction. When the obstruction has been
cleared, the parts should be cleaned thoroughly before using again.
• After operation, please press switch “R” for 2-3 seconds before disassembling and
cleaning.
HOW TO USE YOUR SLOW JUICER
Juice outlet stopper closed
Juice outlet stopper opened
ON
NOTE: The maximum operating time is 20 minutes. Waiting for
another 20 minutes for cooling before next use. Do not exceed this
time or it will damage the motor.
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