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Slicing insert with blade protector incl. food holder

First, remove the blade protector, whereby you lift away the grip extension from the stainless steel blade. 

Lift up the cutting stamp to a 90 degree position (vertical) and pull upwards so that the press comes out of 
the side holders.

Position the slicing insert with the notches on the underside of the slicing insert’s handle resting on the ledge 
on the Salad Chef Express cutting lid opening. This ensures that it cannot slip when being used. The bottom 
end of the slicing insert lies on the outer edge of the Salad Chef Express cutting lid. 

Now you can slice the ingredients straight into the Salad Chef Express bowl by rubbing the ingredients up and 

down the stainless steel blade while applying gentle pressure. The stainless steel blade cuts the ingredients 
into evenly shaped slices, each with the same thickness. For your own safety always make use of the food 
holder, even for small amounts of food (see point “Using the food holder”).

Always replace the blade protector after each use. For this, take hold of the grip extension and pull it over 
the stainless steel blade. Take care to ensure that the two clips on the underside of the blade protector are 
pulled under the stainless steel blade. Positioning of the blade protector can be made easier by pressing 
your thumb in the middle.

Using the food holder

Operate the food holder with your stronger, free hand. It allows you to cut even smaller fruits and vegetables 

and the last bits of larger ingredients into clean, even and regular slices without any danger to finger ends and 
fingernails.

Lay the food to be cut (if already cut, then with the cut surface facing 
downwards) onto the feeder plate and place the food holder over the 
middle, so that the retaining needles in the stamp or the 3 integrated 

metallic needles can penetrate into the food (see figure 1). This prevents 

accidental slipping of the food during the slicing process, and in turn 
guarantees a clean, problem-free result.

Figure 1:

metallic needles

stamp

recesses

The act of penetration by the needles pushes the stamp out of the top side 
of the food holder. When cutting, pressure from the free hand onto the cutting stamp is downwards and 
thereby ensures an automatic sliding effect on the food towards the blade. This is epeated until almost all 
the food has been processed.

Caution!

 

„

The stainless steel blade is extremely sharp; when you are handling the slicing insert, make sure that no 
parts of your body get in contact with the slicing insert and for this reason, the device does not belong 
in the hands of children!

 

„

Always replace the protective cover after each use!

 

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The recesses on both sides of the food holder provide extra grip for food such as carrots, zucchini or  
cucumbers.

 

„

The slicing insert can also be used alone (without your Salad Chef Express): Hold the handle with your weaker 
hand (right-handed people use their left hand, left-handed people use their right hand) and rest the slicing 

insert on the work surface. Now you can slice the ingredients straight onto the work surface or a plate. 

Tips

Summary of Contents for K42267

Page 1: ...Genius 16 Cup Salad Chopper...

Page 2: ...e preparation of salads vegetables fruit dishes and lots of other things all practically combined in one compact set It couldn t be easier and more space saving The 7pcs set you have purchased contain...

Page 3: ...rrect side of the cutting insert so that the curved handle fits through the slit see label on the protective cover Place the cutting lid on the bowl and turn clockwise until the lid is tightly closed...

Page 4: ...rubbing it up and down the grater while applying gentle pressure Position the grater with the notches on the underside of the grater s handle resting on the ledge on the Salad Chef Express cutting li...

Page 5: ...even smaller fruits and vegetables and the last bits of larger ingredients into clean even and regular slices without any danger to finger ends and fingernails Lay the food to be cut if already cut th...

Page 6: ...g lettuce radicchio romaine salad endives white or red cabbage Chinese leaves Onions bell peppers pumpkins mushrooms potatoes cucum bers zucchinis for salads vegetable dishes or as ingredients in soup...

Page 7: ...eaned under running water with conventional washing up liquid or in the dishwasher Dismantle the Salad Chef Express as follows for cleaning Then turn the lid to remove it from the bowl Lift up the cut...

Page 8: ...What We Will Not Do Genius USA will not reimburse any costs associated with the purchase or return of the unit All replacement parts or units will be sent at no charge to you as long as it is within t...

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