General SMA12L, Operator'S Manual

Page: 6 / 17

CLEANING (continued)
KNIFE SHARPENER REMOVAL
WARNING: Use protective cut-resistant gloves when removing or
reassembling the knife sharpener.
1. Remove the knife sharpener by lifting it straight up and
rotating it 90° clockwise.
2. Continue lifting straight up and out of mounting bracket.
KNIFE COVER REMOVAL
WARNING: Use protective cut-resistant gloves when
removing or reassembling the knife cover.
1. Remove the knife cover knob and rod assembly by turning it
counter-clockwise.
2. Push the knob and rod assembly in sharply against the knife
cover to dislodge it.
3. Remove the knife cover.
WASH ALL SURFACES
1. Clean all surfaces and parts of the slicer with hot, soapy water and a
clean cloth.
2. Clean the foodpusher shaft to remove food juices and ensure smooth
operation.
WARNING: Always use protective cut-resistant gloves when
cleaning the knife.
3. Clean the knife front with hot, soapy water and a clean cloth by wiping
outward from the center.
To clean under slicer, raise the lift lever and move it past the center position
until it rests against stop.
After cleaning, pivot lever back around to lower slicer.
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