OLIVE OIL & ROSEMARY ROASTED ALMONDS
1. Add ingredients into separate bowl and toss together until almonds are well coated.
2. Add to bread maker.
3. Set timer for 1:15 minutes.
Note: For warming up already roasted nuts, do not over roast and only use the time for
10 minutes.
Setting 20:
Roast Nut
Note:
Ingredients
Whole Raw Almonds
3 Cups
Olive Oil
2 Tbsp.
Sea Salt
1 tsp.
Rosemary- Dried and Crushed
1 tsp.
CUSTOM RECIPES
56