Features of Your Cooking Center
18 Cooktop Surface Light Switch
19 Surface Control knobs
20 Lower Oven Shelves
See Page
20
Features of Your Cooking Center See Page
1 Microwave Oven Door Handle
29
The door must be securely latched
for the oven to operate.
6, 17,30
7,20,
23,33
7,20,
23
2 Glass Tray Must always be in
29
place when operating the oven.
3 Window and Metal Shield
29
Allows cooking to be viewed
21 Lower Oven Shelf Positions
For roasting and baking positions
of shelves, see suggestions in the
Roasting and the Baking sections.
while keeping microwaves confined
in the oven.
4 Inside Microwave Door Latch
29
22 Removable Lower Oven Door
removed for cleaning.
33
23 Broiler Pan and Rack
5 Microwave Oven Light
—
25,27,
28,32
I
6 Cooking Guide
—
Microwave Oven only.
4,27,28
24 Broiler Drawer
25 Anti-Tip Device
I
7 Receptacle for the Temperature
16
Probe Microwave Oven only.
4,36
See the Installation Instructions
26 Removable Lower Oven Bottom
8 Microwave Oven Vent
1-
35
20,32
2
9
Display and Electronic Control
10, 12,
Panel Microwave Oven only.
14-16,30
27 Lower Oven Light
28 Model and Serial Numbers
Timer
17
Located in the burner
the cooktop.
29 Lift-Up Cooktop
32
30 Surface Burners
6, 18,
30,31
11 Clock
17
12 Lower Automatic Oven Timers
22
13 Lower Oven Set knob
19,21,
22,25,30
14 Lower Oven “On” Indicator Light
—
15 Lower Oven Temp knob
19,21,
22.25.30
31
Surface
Oven Vent
7,20
16 Lower Oven Light Switch
20
17 Temperature Probe
16,29
Microwave Oven only.
