Using the timed baking and roasting features.
(on some models)
NOTE:
Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than
1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off
because heat from the bulb will speed harmful bacteria growth.
How to Set an Immediate Start and Automatic Stop
The oven will turn on immediately and cook for a selected
length of time. At the end of the cooking time the oven will
turn off automatically.
Make sure the clock shows the correct time
of day.
Press the
Bake
pad.
On models with number pads, press them
in order to set the desired temperature.
On models with
Temp +
and
–
pads, press
them to increase or decrease the set
desired temperature.
Press the
Cook Time
pad.
NOTE:
If your recipe requires preheating, you may need to
add additional time to the length of the cooking time.
On models with number pads, press them
until the amount of time you want shows in
the display. For example, to set 2 hours and
45 minutes, press 2, 4 and 5 in that order.
On models with
Hour
and
Min +
and
–
pads, press them to enter the desired
baking time. The maximum time you
can enter in minutes is 59. Cooking times
more than 59 minutes should be changed
to hours and minutes. For example, enter
90 minutes as 1 hour, 30 minutes.
The oven temperature and the cooking
time that you entered will be displayed.
Press the
Start
pad.
The display shows the oven temperature that
you set and the cooking time countdown. The
display starts changing once the temperature
reaches 100°F (approx. 40°C).
The oven will continue to cook for the
programmed amount of time, then shut off
automatically, unless the Cook and Hold feature
was set. See the
Special features of your oven
control
section.
Press the
Reset/Off
pad to clear the display.
How to Set a Delayed Start and Automatic Stop
You can set the oven control to delay-start the oven,
cook for a specific length of time and then turn off
automatically.
Make sure the clock shows the correct time
of day.
Press the
Bake
pad.
On models with number pads, press them
in order to set the desired temperature.
On models with
Temp +
and
–
pads, press
them to increase or decrease the set
desired temperature.
Press the
Cook Time
pad.
NOTE:
If your recipe requires preheating, you may need to
add additional time to the length of the cooking time.
On models with number pads, press them
until the amount of time you want shows in
the display. For example, to set 2 hours and
45 minutes, press 2, 4 and 5 in that order.
On models with
Hour
and
Min +
and
–
pads, press them to enter the desired
baking time. The maximum time you can
enter in minutes is 59. Cooking times more
than 59 minutes should be changed to
hours and minutes. For example, enter
90 minutes as 1 hour, 30 minutes.
The oven temperature and the cooking
time that you entered will be displayed.
Press the
Delay Start
pad.
Using the number pads (on some models)
or the
Hour
and
Min +
or
–
pads (on some
models), enter the time of day you want
the oven to turn on and start cooking.
Press the
Start
pad.
NOTE:
An attention tone will sound if you are using timed
baking and do not press the
Start
pad after entering the
baking temperature.
If you would like to check the times you have set,
press the
Delay Start
pad to check the start time
you have set or press the
Cook Time
pad to check
the length of cooking time you have set.
When the oven turns on at the time of day
you have set, the display will show the changing
temperature (starting at 100°F [approx. 40°C])
and the cooking time countdown. The display
starts changing once the temperature reaches
100°F (approx. 40°C).
The oven will continue to cook for the
programmed amount of time, then shut off
automatically, unless the Cook and Hold feature
was set. See the
Special features of your oven
control
section.
Press the
Reset/Off
pad to clear the display.
10
Safety Instructions
Operating Instructions
Care and Cleaning
Tr
oubleshooting T
ips
Consumer Support
or
(depending on model)
or
(depending on model)
or
(depending on model)
or
(depending on model)
or
(depending on model)
Summary of Contents for JCKP30-27
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