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4. Use the COLOR button to select the desired colour of your bread. The arrow on the left side 

of the LCD screen shows whether you have chosen Light, Medium, or Dark.

Tip:

 The buttons COLOR, LOAF, TIME+, and TIME– respond even to light touches. Slightly tip 

on the buttons with your finger. A beep sounds with each entry. 
The buttons of the appliance are inactive, whenever the respective function is not available 

with the currently selected program, or while a program is running. Running programs must be 

terminated first using the START/STOP button, when you wish to make new entries.
5. Use the LOAF button to select the used amount:

Place the arrow on the right side of the LCD screen beneath the denotation Small, if the total 

amount of all ingredients is below 500 g.

Select Large, if the total amount of all ingredients is between 500 g and 750 g.
6. Thereafter you can set the finishing time of your program via the timer function. You can 

enter a maximum delay of up to 13 hours. (See: ›Using the Timer‹) 

IMPORTANT:

 If the display shows unusual information after the program has been started 

(HHH, LLL, EE0, or EE1), then immediately unplug the appliance. See chapter Solving Prob-

lems for further information.

7. Now, you can start the baking program by pressing the START/STOP button.

The program will automatically run various operations. You can watch the process via the 

window in the lid of your Bread Maker. Occasionally, during baking, condensate could accu-

mulate on the window. 

Tip:

 The appliance lid can be opened during kneading, for example, to add further ingre-

dients. However, you should avoid opening the lid during operation if possible. This holds 

especially during the baking process, because the bread would collapse.

Tip:

 If you remove the kneading paddle after the last kneading of the dough, the bread will 

remain intact when you remove it from the bread pan.

CAUTION – Moving Parts! 

Do 

NOT

 remove the bread pan or grasp into the bread pan or insert any objects (e.g. cooking 

utensils) into the bread pan with the appliance live, to avoid injuries and damage due to the 

kneading works. 
8. To remove the kneading paddle after kneading:

  a. Pull the power plug out of the wall socket.

 Note:

 When interrupting the power supply for no longer than approx. 10 minutes, the 

   current baking program is 

NOT

 terminated but will be continued as soon as you plug in  

  the power plug again. See: Tips for Best Results

  b. Open the appliance lid and take out the bread pan. You can take the dough out with  

  floured hands and remove the kneading paddle.

  c. Replace the bread pan containing the dough and close the appliance lid.

  d. Push the power plug back into the wall power outlet. The baking program is continued. 

WARNING – Hot Steam: Risk of Burns! 

Hot air and condensate could escape at the ventilation slits in the lid. Do not hold your hands, 

arms or face directly over the appliance during operation.
9. When the baking process has been completed, acoustic signals are issued and the LCD 

screen shows 0:00. The appliance automatically switches to the warming function for 60 

Summary of Contents for Design Bread Maker Plus

Page 1: ...rt Nr 42820 Design Brotbackautomat Plus Operating Instructions Design Bread Maker Plus Read all provided instructions before first use Model and attachments are subject to change For domestic use only...

Page 2: ...chnical Specifications 42 Properties of Your New Bread Maker 42 Functions of the Buttons 42 Programs of the Bread Maker 43 Program Schedule 44 Warming Function 45 Memory Function 46 Using the Timer 46...

Page 3: ...ghurt for your well set breakfast table will be made quite easily Try some new recipes to your individual taste The Design Bread Maker Plus will make your ideas come true without effort These instruct...

Page 4: ...36 Knowing Your Design Bread Maker Plus B C D E F G H J L K I M N O...

Page 5: ...ntil the desired baking program number appears on the LCD screen L START STOP button Starts and cancels operation and deletes the timer setting To finish operation and delete all settings press this b...

Page 6: ...lted parts or distortions or if the appliance is not working properly If one of these cases occurs during operation immediately unplug the appliance Get in contact with an authorized service centre fo...

Page 7: ...he ventilation slits even with the lid securely closed Do not hold any parts of your body or any delicate objects over the appliance during operation Also when opening the lid always ensure not to get...

Page 8: ...connect the appliance to the extension cord first To discon nect Always unplug the extension cord from the power supply first Always handle power cords with care The pins of the power plug must be smo...

Page 9: ...ignition e g candles cigarettes heating elements of the appliance causing severe injuries to persons and serious damage DO NOT cook any high proof alcoholic liquid or alcoholic foodstuffs e g mulled w...

Page 10: ...can knead noodle dough or roll dough Additionally you can make jam and yoghurt See Recipes and Preparing Yoghurt For these purposes you can select among 13 different programs See Programs of the Brea...

Page 11: ...7 to 13 this button is ineffective TIME und TIME Use these buttons to set up the Timer in steps of 10 minutes Minimum processing time of the currently selected program Maximum 13 hours Tip With your...

Page 12: ...c signals sound during running If your recipe de mands the addition of further ingredients e g fruits or nuts you should add these foodstuffs immediately after the signal is heard 2 With the programs...

Page 13: ...ISE 10 JAM 11 CAKE 12 BAKE 13 YOGHURT Complete Cycle 1h 20 min 15 min 1h 30 min 1h 20 min 1h 38 min 10 min 1h 6h 12h Knead 1 20 15 20 N A 18 N A N A Rise 1 N A N A N A 15 5 N A N A Knead 2 N A N A N A...

Page 14: ...he set time at the increment of 10 minutes Example Now it is 8 30 p m and you would like your bread to be ready in the next morning at 7 o clock For this set the timer to 10 30 Tip The delay time is i...

Page 15: ...eading paddle after the last kneading of the dough the bread will remain intact when you remove it from the bread pan In the case of having cancelled a running baking program unintentionally e g when...

Page 16: ...ce and any other objects During operation leave at least 1 m of free space above the appliance for unhindered access Before assembling the appliance always ensure that all parts are in proper working...

Page 17: ...ittle more to lock it on the coupling When ins talled correctly the walls of the bread pan lay parallel to the walls of the heating compartment and the bread pan will stand stable 7 Close the lid The...

Page 18: ...baking condensate could accu mulate on the window Tip The appliance lid can be opened during kneading for example to add further ingre dients However you should avoid opening the lid during operation...

Page 19: ...ion or any running program For this keep the START STOP button pressed for approx 2 seconds until a signal sounds 1 Press the MENU button to select the BAKE program number 12 The pre set baking time 1...

Page 20: ...60 ml yoghurt Tip You should add all other ingredients e g sugar juices flavours after preparing the pure yoghurt 3 Then close the yoghurt container lid Lock the lid by folding the flaps on the lid d...

Page 21: ...are not in stalled properly Make sure that the kneading paddle and bread pan are positioned properly The power fails while a program is running In case of power failure for up to 10 mi nutes the brea...

Page 22: ...t scratch or cut on the non stick coatings Do not use any abrasive cleaners or corrosive chemicals e g bleach for cleaning the appliance or any parts of it to avoid damage to the surfaces Do not use a...

Page 23: ...o clean the bread maker 4 Dry all parts thoroughly Thereafter leave all parts dry naturally for at least 1 hour where they are out of reach of young children 5 Reassemble the appliance after cleaning...

Page 24: ...appliance and packaging must be effected in accordance with the corresponding local regulations and requirements for electrical appliances and pa ckaging Please contact your local disposal company Do...

Page 25: ...Loaf size up to 750 g 500 g Water 230 g 140 g Egg 1 1 Salt 5 g 3 g Oil 24 g 18 g Milk Powder 18 g 12 g Sugar 18 g 12 g Bread Flour 400 g 250 g Yeast 4 g 3 g Walnuts or Pineseed 45 g 30 g Preparation...

Page 26: ...t 260 g 180 g Yeast 5 g 4 g Preparation Fill the ingredients into the bread pan in the stated order Refine cooking oil is recom mend Program selection WHOLE WHEAT Sweet Bread Ingredients Loaf size up...

Page 27: ...d Flour 350 g 210 g Yeast 4 g 2 g Raisin 22 g 15 g Preparation Fill the ingredients into the bread pan in the stated order The corresponding amount of fresh milk can be used instead of water Add the r...

Page 28: ...00 g Yeast 5 g Preparation Fill the ingredients into the bread pan Water flour and yeast are the main ingredients all others are optional However do not fill in more than 750 g in total Program select...

Page 29: ...first 3 seconds after it has been plugged in Please do not press any buttons during this time If you experience any problems while using the control buttons unplug the bread maker from the mains outl...

Page 30: ...62 Notizen Notes...

Page 31: ...63 Notizen Notes...

Page 32: ...GASTROBACK GmbH Gewerbestra e 20 21279 Hollenstedt Germany Telefon 49 0 41 65 22 25 0 Telefax 49 0 41 65 22 25 29 info gastroback de www gastroback de 20121121...

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