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Part # P143 (11/10/08)

Page 9

OPERATION

Safety concerns

It is the responsibility of the supervisor or equivalent 

person to ensure that users of this equipment wear suitable 

protective clothing and to draw attention to the fact that 

some parts will by necessity become very hot and will cause 

burns if touched accidentally . 

Lighting The Salamander

NOTE: Ensure the gas supply to the appliance is turned “ON” . 

During the initial ignition cycle, air must be purged from the 

gas line and thus it may take one to two minutes for the pilot 

burner to ignite . 

1 .  Push in the tap and turn it counter-clockwise to the 

Ignition Position “ ” .

2 .  Holding the tap fully in, light the pilot with a match or 

taper . 

3 .  When the pilot is lit, continue to hold the tap fully in for 

20 seconds, then release it . IF the pilot goes out, wait for 

five (5) minutes, and then repeat from step 1 .

4 .  When the pilot is established, push the tap in again and 

turn it counter-clockwise to the full flame position “ ” 

thus lighting the main burner . 

5 .  For low flame or simmer, push the tap in and turn it 

counter-clockwise to the low flame “ ” position . 

6 .  To shut the burner off, turn the dial to the “ ” symbol and 

the safety device will disengage within 60 seconds . 

Operating Suggestions

1 .  Turn the tap to the “ ” position when the salamander is 

not in use . 

2 .  Clean the racks as soon as possible after cooking with 

tomato or vinegar based products that have a high acid 

content . These foods can cause pitting of the rack surface . 

3 .  Allow the salamander to preheat before adding product .

4 .  Drain and clean the drip tray frequently . Excessive oil 

drain off in the pan can cause spillover .

Pilot

Adjuster

Low Flame 

Adjuster

Test Point

When all the settings have been checked, remove the  

U-gauge manometer, replace the pressure test point screw 

and the front panel .

Hand these instructions to the user or purchaser for retention 

and instruct them in the efficient and safe operation of the 

appliance .

Tell the user of the location of the gas isolation cock for use in 

an emergency .

COMMISSIONING Continued

Summary of Contents for MSTSR16-280

Page 1: ...Phone 570 636 1000 Fax 570 636 3903 GARLAND COMMERCIAL RANGES LTD 1177 Kamato Road Mississauga Ontario L4W 1X4 CANADA Phone 905 624 0260 Fax 905 624 5669 Enodis U Swallowfiel Telephone Fax 081 84 Part...

Page 2: ...d expose you to airborne particles of glass wool ceramic fibers Inhalation of airborne particles of glass wool ceramic fibers is known to the state of California to cause cancer Operation of this prod...

Page 3: ...NTRODUCTION 6 Uncrating 6 Product Application 6 Optional Extras 6 Rating Plate 6 INSTALLATION 7 General Installation 7 Clearances 7 Siting 7 Ventilation Air 7 Statutory Regulations 7 COMMISSIONING 8 B...

Page 4: ...64 mm wide x 1089 mm high infra red restaurant range mount salamander MSTSR16 864 mm wide x 1089 mm high infra red heavy duty range mount salamander Suffix Definitions MST SRC SR16 280 SR16 SRC Counte...

Page 5: ...ominal Heat Input Gross kW BTU HR MJ HR kW BTU HR MJ HR MSTSRC 9 23 31 500 33 23 8 35 28 500 30 1 MSTSR16 9 23 31 500 33 23 8 35 28 500 30 1 Table D Setting Pressure Injector Size MODEL SECTION G20 20...

Page 6: ...Wherever possible avoid overheating idle equipment as this is the primary cause for increased service cost Regular Maintenance Ensures Peak Performance Uncrating Check crate for possible damage sustai...

Page 7: ...able of adequately supporting the weight of the appliance and any ancillary equipment Refer to table A for weight specifications Any openings in the wall behind or beside the appliance must be sealed...

Page 8: ...able it to be isolated in an emergency Wherever practical this shall be located either outside the kitchen or near to an exit in a readily accessible position Where it is not practical to do this an a...

Page 9: ...it counter clockwise to the full flame position thus lighting the main burner 5 For low flame or simmer push the tap in and turn it counter clockwise to the low flame position 6 To shut the burner off...

Page 10: ...ue may be removed with a lightweight non metallic scouring pad 4 Clean out grease drawer and wash thoroughly in hot soapy water Dry thoroughly Stainless Steel Stainless steel should be cleaned using a...

Page 11: ...g the pilot REPLACEMENT OF PARTS WARNING Turn off the gas supply to the appliance at the service cock before commencing any servicing work IMPORTANT Test for gas soundness on completion of any servici...

Page 12: ...your Garland dealer before attempting to carry out the conversion NOTE Conversion kits supplied for G31 gas will contain redundant fittings and markings covering both 37 mbar 50 mbar gas supplies 2 Re...

Page 13: ...hermocouple connection Tighten connection Faulty thermocouple Replace thermocouple Faulty flame safety device Replace flame safety device Low millivolt output on open circuit test Pilot flame too smal...

Page 14: ...Part P143 11 10 08 Page 14...

Page 15: ...Part P143 11 10 08 Page 15...

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