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1.0
GENERAL REMARKS
1.1 A
PPLICATION
The following instructions contain information, which is fundamentally important and must be taken into account
during assembly, operation and maintenance. They must therefore be read very carefully before installation and oper-
ation by the responsible specialist staff and the operator(s). They must always be available for consultation at the place
of operation.
General information about products - installation - initial operation - operating test - cooking process - safety instruc-
tions - out of operation - trouble shooting - cleaning - support - are described on the following pages.
1.2 P
URPOSE OF INDUCTION COOKERS
The Garland induction unit cookers are especially suitable as cookers in the kitchen and for the preparation of meals
on the table. A cooker can be used for cooking, warming up, keeping warm, flambeing, roasting, etc.The cookers are
to be used only with pans made of material which is suitable for induction. There are specific manufacturers who sell
special types of pots and pans for induction cooking.
Do not use induction cookers to heat up any other metallic objects other than pots and pans provided for it.
NOTE:
For Wok models, only use supplied wok pans or "Spring of Swizerland" wok pans. Other wok pans may not
have the same shape as the ceramic wok bowl, causing overheating and cracking of the ceramic.
2.0
D
ESCRIPTION OF PRODUCTS
We manufacture several basic types of induction cookers with various performances and measurements. All are built
to last; they are also compact and powerful with a revolutionary technology in a complete case of stainless steel. All
of our accessories are designed to coordinate with the induction units and since each unit is equipped with continu-
ous control, they allow efficient cooking.
!
Simple operation with rotary switch
!
Compact powerful electronics enable flat construction and safe operation
!
A maximum of safety thanks to multiple safety functions
!
Short cooking time
!
Electronic checking
!
Compact measurement - light weight
!
Meets all current standards: VDE EN 60335-1/-2/36, CE-conforming
UL197; CAN/CSA/C22.2 No. 109, NSF 4-1996
Page 3
Summary of Contents for GIU 2.5 BI
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