Gaggia Milano SUP047RG, User Manual

Page: 28 / 88

The coffee exit duct is blocked. Clean the coffee exit duct with the
handle of the multifunctional tool
or a spoon handle.
The coffee comes out
slowly. The grind is ground too finely. Change the coffee blend or adjust
the grinder.
The brew group is dirty. Clean the brew group.
The coffee exit duct is blocked. Clean the coffee exit duct with the
handle of the multifunctional tool
or a spoon handle.
The machine circuit is blocked by
limescale. Descale the machine.
The milk does not froth. The milk carafe is dirty or not
inserted correctly. Clean the carafe and make sure
that you position and insert it
correctly.
The milk froth dispensing spout has
not been opened fully. Check that the milk froth
dispensing spout has been set in
the correct position.
The milk carafe is incompletely
assembled. Check that all the components
have been assembled correctly.
The type of milk used is not suitable
for frothing. We have tested the following milk
types which proved to deliver a
good milk froth result: semi-
skimmed or full-fat cow's milk, soy
milk and lactose-free milk. Other
types of milk have not been tested
and may result in a small amount
of milk froth.
There is water under the
machine. The drip tray is too full and
overflowed.
Empty the drip tray when the drip
tray full indicator pops up through
the drip tray. Always empty the
drip tray before you start descaling
the machine.
The machine is not placed on a
horizontal surface. Place the machine on a horizontal
surface so that the drip tray full
indicator works properly.
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