Safety
en
3
Table of contents
Safety ................................................................... 3
Preventing material damage .............................. 6
Disposal............................................................... 7
Induction cooking ............................................... 7
Familiarising yourself with your appliance ....... 9
Operating modes .............................................. 10
Before using for the first time .......................... 11
TwistPad® with twist knob ............................... 11
Basic operation ................................................. 12
Flex Zone ........................................................... 16
Transfer settings ............................................... 17
Professional cooking function ......................... 18
Timer function ................................................... 18
Booster function for pots ................................. 20
Booster function for pans ................................ 20
Keep-warm function.......................................... 21
Frying sensor function ..................................... 21
Cooking sensor function .................................. 24
Childproof lock.................................................. 30
Locking the control panel for cleaning............ 30
Automatic switch-off......................................... 30
Wireless cooking sensor .................................. 30
Basic settings.................................................... 33
Home Connect .................................................. 34
Cookware test ................................................... 36
Power limitation ................................................ 37
Cleaning and servicing ..................................... 37
FAQs .................................................................. 41
Troubleshooting................................................ 42
Customer Service.............................................. 45
Declaration of Conformity ................................ 45
1 Safety
Observe the following safety instructions.
1.1 General information
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Read this instruction manual carefully.
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Keep the instructions, the appliance and
the product information safe for future refer-
ence or for the next owner.
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Do not connect the appliance if it has been
damaged in transit.
1.2 Intended use
Only a licensed professional may connect ap-
pliances without plugs. Damage caused by in-
correct connection is not covered under the
warranty.
The appliance can only be used safely if it is
correctly installed according to the safety in-
structions. The installer is responsible for en-
suring that the appliance works perfectly at its
installation location.
Only use this appliance:
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To prepare meals and drinks.
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Under supervision. Never leave the appli-
ance unattended when cooking for short
periods.
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in private households and in enclosed
spaces in a domestic environment.
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up to an altitude of max. 4000 m above
sea level.
Do not use the appliance:
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On boats or in vehicles.
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With an external timer or a separate remote
control. This does not apply if operation
with appliances included in EN 50615 is
switched off.
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To extract hazardous or explosive sub-
stances and vapours.
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To extract small parts and liquids.
When using the cooking functions, set the hot-
plate on which you have placed the saucepan
with the temperature sensor.
If you wear an active implantable medical
device (e.g. a pacemaker or defibrillator),
check with your doctor that it complies with
Council Directive 90/385/EEC of 20th June
1990, EN 45502-2-1 and EN 45502-2-2, and
that it has been chosen, implanted and pro-
grammed in accordance with VDE-AR-E
2750-10. If these conditions are satisfied, and
if, in addition, non-metal cooking utensils and
cookware with non-metal handles are used, it
is safe to use this induction hob as intended.