Fujiiryoki HWP-77EN, Instruction Manual

Page: 25 / 76

25
How to use
Generation of sanitized water
Sanitized water: Cleaning the water passage.
Never drink sanitized water because it is strong acidic water of approximately pH2.5.
(Poor physical condition may result.)
When feeling any abnormality with your body by using sanitized water, immediately
stop using and consult with a doctor.
Do not add any salt other than usable salt in the salt case. (Failure may result.)
Refer to the “Usable salt” on page 27 for salt that can be used.
Do not store sanitized water. (Generated chlorine may result in poor physical condition.)
Do not soak metallic dishes or rings in sanitized water. (Rust and discoloration may result.)
When generating, using or draining sanitized water, use in a well-ventilated place by
turning on a ventilation fan or opening a window because a chlorine odor occurs.
(Poor physical condition may result.)
If sanitized water or water coming from the drainage water hose gets into your eyes,
immediately rinse eyes out with a plenty of tap water.
After generating, using or draining sanitized water in a stainless steel sink, rinse out
sink with tap water. (Discoloration of sink may result.)
When sanitized water splashes on clothing or hair, rinse clothing or hair off with tap
water. (Discoloration may result.)
¨PDUN
3
2
1
Confirm that water does not flow.
Remove the filter cover to take out
the salt case.
Remove the salt spoon and turn
the screw cap counterclockwise to
pull out.
Add the included salt into the salt case,
DQGWXUQFORFNZLVHXQWLOWKH¨RQWKH
VDOWFDSDOLJQVZLWKWKH¨RQWKHVDOW
case to attach.
(Insufficient attachment results in
water leak.)
Salt (5g per pack)
If the salt has solidified,
break it down finely so
that it dissolves easily.
Add in an amount of included salt that
corresponds to the amount of sanitized water
to be generated.
Screw cap
●
Salt case
●
Screw cap
●
●
Salt case
●
●
●
¨PDUN
●
●
Salt spoon
●
Salt case
●
●
Salt spoon
・
Approximately 5g of salt
(Approximately one scoop of the salt spoon)
Approximately 1 liter of sanitized water
・
Approximately 10g of salt
(Approximately two scoops of the salt spoon)
Approximately 2 to 3 liters of sanitized water
・
Approximately 15g of salt
(Approximately three scoops of the salt spoon)
Approximately 4 to 5 liters of sanitized water
continued
Make sure
to observe
Prohibited