INSTALLATION AND MAINTENANCE MANUAL
TRANSLATION OF THE
ORIGINAL DOCUMENT
For additional copies visit:
www.frost‐trol.com
LOMOND
SOLID LINES
D007918
Versión:
3
-33-
6.
FAULTS AND REPAIRS
6.1.
MALFUNCTIONS
6.1.1.
THE UNIT DOESN’T START UP OR IT STOPS:
‐
Check that the electricity supply is sufficient.
‐
Check the status of electrical protection systems.
‐
Check the plugs.
If the malfunction is not due to any of the above causes, call immediately
to the after-sales department and store the foods in cold rooms to ensure
the preservation of the product temperature.
6.1.2.
THE UNIT DOES NOT GET COLD ENOUGH:
‐
Check that the cabinet has been correctly loaded, i.e. the products do not
exceed the maximum load limit and the conservation temperature is suitable
for the products;
‐
Check that there is no air flow that will affect the operation of the unit;
‐
Check that condenser is free of dust or any other material that could impede
air circulation;
‐
Check the doors and plastic profiles status;
‐
Check the cabinet level;
‐
Check the configuration of the electronic controller;
‐
Check the climatic conditions.
If the malfunction is not due to any of the above causes, call immediately
to the after-sales department and store the foods in cold rooms to ensure
the preservation of the product temperature.
In case of malfunctioning, the following information is completely necessary to find
the reasons of the trouble and suggest the solution for it:
In the event of malfunction, the operator should take all necessary
measures to prevent the products from deteriorating.
Summary of Contents for LOMOND PI0C008640FDPD17
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