CLEARANCE
For your safety, a minimum of 3” clearance is
required from the back of the grill to non-
combustible construction and at lease 6” side
clearance to non- combustible construction. A
minimum of 12’ clearance from the back of the
grill to any combustible construction such as
wood siding of a residence.
LOCATION
Take into account convenience and visual
impact as well as traffic flow and wind
exposure. The grill should never be placed in
an enclosed area without an approved
ventilation system, or beneath a combustible
overhang. Keep gas supply lines as short as
possible.
Lock the wheels on the grill cart after the grill
is placed in a suitable position. Wheel locking
instructions located below the right-hand door.
UTILITIES
For natural gas grills, consult your local gas utility
company for hook-up requirements, All gas
connections should be made by a plumber or a
gas supply company. For natural gas installation,
the supply line must be at least ½” diameter.
The rotisserie requires a 110/120 volt electric
supply and GFI receptacle (6.5 amp min.).
PLACEMENT OF THE GRILL
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