3
30" GAS RANGE INSTALLATION INSTRUCTIONS
(For Models with Sealed Top Burners)
DO NOT MAKE ANY ATTEMPT TO
OPERATE THE ELECTRIC IGNITION OVEN DURING AN
ELECTRICAL POWER FAILURE. RESET ALL OVEN
CONTROLS TO "OFF" IN THE EVENT OF A POWER
FAILURE.
The electric ignitor will automatically re-ignite the
oven burner when power resumes if the oven
thermostat control was left in the "ON" position.
When an electrical power failure occurs during use,
the surface burners will continue to operate.
During a power outage, the surface burners can be
lit with a match. Hold a lighted match to the burner,
then slowly turn the knob to the LITE position. Use
extreme caution when lighting burners this way.
Before Starting
Tools You Will Need
For leveling legs:
Socket wrench (1-3/8" hex) or channel lock pliers
For gas supply connection:
Pipe wrench
For burner flame adjustment:
Phillips® head and blade-type screwdrivers
Additional Materials You Will Need
Gas line shut-off valve
Pipe joint sealant that resists action of LP/Propane
gas
Flexible metal appliance conduit (1/2" NPT x 3/4" or
1/2" I.D.) must be AGA/CGA design certified.
Because solid pipe restricts moving the range we
recommend using this flexible conduit (4 to 5 foot
length).
(2)Flare union adapters (1/2" NPT x 3/4" or 1/2"
I.D.) for connecting flexible appliance conduit.
Normal Installation Steps
Before Proceeding:
Your range is preset to operate on natural gas only.
Some models are shipped convertible with parts and
conversion instructions supplied. If your model is
equipped with two (2) 9,000 BTU top burners and two
(2) 11,000 BTU top burners, Kit 80-8904-10 is
required for conversion. The required LP/Conversion
Kit is available through your dealer.
To convert your range for LP/Propane use, please
follow conversion instructions supplied with the
range or LP/Propane conversion kit now.
Do not attempt to convert this range to
LP/Propane settings without the proper LP/Propane
conversion kit provided with the range or obtained from
your dealer.
1. Install Anti-Tip Brackets.
(See page 8.)
2. Install Spice Rack.
This range is equipped with an
optional spice rack. To mount rack to the top of the
range:
a. Using a Phillips® screwdriver, remove four (4)
screws from rear of range as shown in diagram
below.
b. Using these four (4) screws, attach two (2) support
posts (provided) to rear of range.
c. Set rack on support posts and rear end flanges are
around support posts as shown.
3. Provide an adequate gas supply.
This unit is
pre-set to operate on 4" natural gas manifold pressure.
A convertible pressure regulator is connected to the
manifold and MUST be connected in series with the gas
supply line. If the LP/Propane conversion kit has been
used, follow instructions provided with the kit for
converting the pressure regulator to LP/Propane use.
Care must be taken during installation of range not to
obstruct the flow of combustion and ventilation air.
For
proper operation
, the maximum inlet pressure to the
regulator should be no more than 14 inches of water
column pressure. The inlet pressure to the regulator
must be at least 1 inch greater than regulator manifold
pressure. Examples: If regulator is set for natural gas
4 inch manifold pressure, inlet pressure must be at least
5 inches; if regulator has been converted for LP/Propane
gas 10 inch manifold pressure, inlet pressure must be at
least 11 inches.
The gas supply line should be 1/2" or 3/4" I.D.
