5
Electronic Oven Control
Setting Oven Controls
(continued)
To Set or Change the Temperature for Normal Baking
The oven can be programmed to bake at any temperature from 170°F/77°C to 550°F/288°C.
1.
Push
BAKE.
"— — —°" and the word "BAKE" will flash in the display.
2.
Push the
UP or DOWN ARROW.
The display will show "350°F/177°C". By holding the
UP or DOWN ARROW,
the temperature
can then be adjusted in 5°F/1°C increments.
3.
As soon as the
UP or DOWN ARROW
is released, the oven will begin heating. The display will show the actual oven
temperature as it increases to the desired setting. If preheating is necessary, wait the selected temperature is shown in the
display.
4.
To cancel the baking function, push
CANCEL.
To change the temperature after normal baking/roasting has begun, repeat steps 1 and 2 above.
To Set or Change the Temperature for Convection Baking/ Roasting
(some models)
1.
Push
CONV.
"_ _ _°" and the word "CONV." will flash in the display.
2.
Push and hold the
UP or DOWN ARROW
until the desired baking temperature appears in the display.
3.
As soon as the
UP or DOWN ARROW
is released, the oven will begin heating and the fan inside the oven will turn on. The
fan shuts off when the oven door is opened.
4.
To cancel the convection baking/roasting function, push
CANCEL
To change the temperature after convection baking/roasting has begun, repeat steps 1 and 2 above.
Use caution when using the automatic timer. Use the automatic timer when cooking cured or frozen meats and
most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator
first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed
promptly when cooking is completed.
To Set the Automatic Timer (Timed Bake Feature)
The
BAKE/COOK TIME
and
STOP TIME pads
control the Time Bake operation. The automatic timer will turn the oven on and
off at the times you select in advance. The oven can be programmed to start immediately and shut off automatically or to begin
baking at a later time with an automatic shut off.
To start heating immediately and to shut off automatically:
1.
Be sure that the clock shows the correct time of day.
2.
Place the food in the oven.
3.
Push
BAKE/COOK TIME
"— —:— —" and the words "BAKE TIME" will glow in the display window.
4.
Push and hold the
UP ARROW
until the desired baking time appears in the display. The baking time can be set for any amount
of time from 5 minutes to 11 hours and 59 minutes. When setting the baking time, the time will appear in the display and
increase in 5 minute increments.
5.
Push
BAKE or CONV.
"— — —°" and the word "BAKE" or "CONV." will flash in the display.
6.
Push and hold the
UP or DOWN ARROW
until the desired baking temperature appears in the display.
Once the controls are set:
a.
The oven will come on and begin heating to the selected baking temperature.
b.
The words "BAKE" or "CONV." and "ON" will appear in the display.
c.
The main display will show the oven baking time and will count down by minutes until it reaches ":00".
When the set BAKE/COOK TIME runs out:
a.
":00" will appear in the display window and the oven will shut off automatically.
b.
The control will beep 3 times.
c.
The control will then continue to beep once every 10 seconds for 5 minutes or until
CANCEL
is pushed.
