Automatic programmes
The automatic programmes enable you to prepare food very
easily. You select the programme and enter the weight of your
food. The automatic programme makes the optimum setting. You
can choose from programmes.
Always place the food in the cold cooking compartment.
Setting a programme
When you have selected a programme, set the oven. The
temperature selector must be in the off position.
Auto Menu
You can use the defrosting programmes to defrost ground meat and
and meat pieces.
1.
Defrosting programmes
2
Touch
Auto Defrost
once or twice to choose "GROUND
MEAT" or "MEAT PIECES".
Enter the weight of the food you want to defrost using
the number keys.
2.
Touch
Start/Enter
to start defrosting.
3.
Notes
■
Preparing food
Use food that has been frozen at
-
18 °C and stored in portion-
sized quantities that are as thin as possible.
Take the food to be defrosted out of all packaging and weigh it.
You need to know the weight to set the programme.
■
Liquid will be produced when defrosting meat or poultry. Drain
off this liquid when turning meat and poultry and under no
circumstances use it for other purposes or allow it to come into
contact with other foods.
■
Ovenware
Place the food in a microwaveable shallow dish, e.g. a china or
glass plate, but do not cover.
■
When defrosting chicken and chicken portions (d 01), an audible
signal will sound on two occasions to indicate that the food
should be turned.
■
Resting time
The defrosted food should be left to stand for an additional 10 to
30 minutes until it reaches an even temperature. Large pieces
of meat require a longer standing time than smaller pieces. Flat
pieces of meat and items made from minced meat should be
separated from each other before leaving to stand.
After this time, you can continue to prepare the food, even
though thick pieces of meat may still be frozen in the middle.
The giblets can be removed from poultry at this point.
Programme no.
Weight range in kg
Defrost
1
2
0.50 - 2.00
0.50 - 3.00
Ground meat
Meat pieces
9
1.
Touch
2.
Touch
repeatedly to scroll through
all Auto menu .
Auto menu
.
Auto menu
Touch
3.
TEMP./WEIGHT
to adjust weight of food.
Touch
Start/Enter
to start cooking.
4.
Opening appliance door during operation
Opening the appliance door during operation will
interrupt the current mode. Close the appliance door and
then touch
Start/Enter
to resume operation.
Cancel operation
Touch
Clear/Off
to cancel the active oven mode. The
appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then
switch off automatically.
Program
Weight range
Food placement
1 - Chicken Breasts
0.5 - 3.0 lbs
Wire rack,
facing down
2 - Chicken Thigh
0.5 - 3.0
3 - Whole Poultry
1.5 - 4.5 lbs
Turntable
4 - Beef Roast
0.5 - 3.25 lbs
5 - Pork Tenderloin
1.0 - 3.0 lbs
6 - Pork Chops
0.5 - 3.0 lbs
7 - Meatloaf
1.0 - 3.25 lbs
8 - Fish Fillets
0.5 - 2.0 lbs
Wire rack,
facing down
Turntable
Wire rack,
facing down
Turntable
Wire rack,
facing down
Wire rack,
facing down
lbs
EN-12
