4
Undercounter Dispenser and Ice machine 7UC100A/7UD100A
Welcome ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––
Follett equipment enjoys a well-deserved reputation for excellent performance, long-term reliability, and outstanding
after-the-sale support . To ensure that this product delivers that same degree of service, we ask that you take a
moment to review this manual before beginning the installation . Should you have any questions or require technical
help at any point, please call our technical service group at (877) 612-5086 or +1 (610) 252-7301 .
Before You Begin –––––––––––––––––––––––––––––––––––––––––––––––––––
After uncrating and removing all packing material, inspect the equipment for concealed shipping damage . If damage
is found, immediately notify the shipper and contact Follett Corporation so that we can help in the filing of a claim,
if necessary . If needed, the serial number of your dispenser can be found by removing the drip tray
❶
and locating
the serial number label
❷
. A QR Code is located on the right hand side of the drip tray
❸
. This code allows you to
access manuals, technical bulletins, and on-line training related to the 7 Series dispensers .
2
1
Scan to access technical
documentation or visit
www.follettice.com/7seriesdocs
00981100R00
3
Check your paperwork to verify that you received the correct dispenser . Follett configuration numbers are designed
to provide information about the type of dispenser you are receiving . The following is an explanation of the different
model numbers .
7
UC
100
A
Dispenser Storage
Capacity
Configuration
Ice machine Capacity
Condenser
7 lb
UC Undercounter
UD
Undercounter - ADA
100 lb per day
A Air-cooled
Important Safety Information –––––––––––––––––––––––––––––––––––––––––
Please read and adhere to the following safety information while installing, using, or servicing your Follett 7 Series
Ice Dispenser .
1 . Always disconnect power before servicing the dispenser .
2 . Ice is slippery . Maintain counters and floors around dispenser in a clean and ice-free condition .
3 . Ice is food . Follow the recommended cleaning and sanitizing instructions to maintain cleanliness of
delivered ice .
