Farberware Millenium NUTRISTEAM FRA500, Use & Care Instructions Manual

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ADDITIONAL IMPORTANT SAFEGUARDS
1. CAUTION: This appliance generates heat and escaping steam
during use. Proper precautions must be taken to prevent the
risk of burns, fires or other damage to persons or property.
2. All users of this appliance must read and understand this
Owner’s Manual before operating or cleaning this appliance.
3. The cord to this appliance should be plugged into a
110V/120V AC electrical outlet only.
4. Do not leave this appliance unattended during use.
5. If this appliance begins to malfunction during use, immediately
unplug the cord. Do not use or attempt to repair the mal-
functioning appliance! Do not use the Inner Pot or Cover if
cracked or damaged.
6. Do not use the WARM Mode to reheat cold rice or other foods.
7. Use the NutriSteam™ Rice Cooker/Food Steamer on a hard, flat
surface. Don’t place it near a flame or heat or on a soft surface
(such as carpet). Avoid placing it where it may tip over during
use. Dropping the Rice Cooker/Food Steamer could cause it
to malfunction.
8. Avoid electric shock by unplugging the Rice Cooker/Food
Steamer before washing or adding water.
9. To avoid burns, stay clear of the Steam Vent during cooking.
Also, wait for the Rice Cooker/Food Steamer to cool down
completely before touching or cleaning the Main Housing
and Cover.
10. Never use the Inner Pot on a gas or electric cooktop or on an
open flame.
11. Do not leave the plastic Ladle or FARBERWARE
®
Measuring
Cup in the Inner Pot while on and in use.
12. Lift off Lid carefully to avoid scalding, and allow water to drip
into Rice Cooker/Food Steamer.
13. To reduce the risk of electric shock, cook only in the removable
container (Inner Pot). Do not pour liquid directly into the
Main Housing.
14. THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY.
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This bounty of vegetables is both healthful and delicious.
Chunky Garden Vegetable Soup
1 tablespoon olive oil
1 small onion, chopped
1 clove garlic, crushed
1 carrot, cut in 1/4-inch slices
1/4 pound fresh peas
1 small zucchini, sliced
1/2 can (1/2 pound) white kidney beans
1/2 can (1/2 pound) stewed tomatoes
1/2 cup water
1 cup chicken, vegetable or beef broth
1/4 cup acini di pepe pasta
1/2 teaspoon salt
1/4 teaspoon black pepper
Press Lever down to begin COOK Mode. Immediately add oil to
the Inner Pot and allow it to heat for 1 minute.
Sauté onion and garlic for 2 minutes. Add remaining ingredients,
stirring well to combine. Cover and cook for 1/2 hour.
Serve immediately or switch to WARM until ready to serve.
Makes 4 cups