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English
The single ring burners
A cap, B head, C notch, D electrode, E base
When refitting the burner head, make sure that the notch
lines up with the electrode or hole in the base. Check that
the burner head is level and that the cap is fitted centrally
on the burner head.
The Wok burner
The Wok burner is a little more complicated but it also can
be taken apart for cleaning.
Wok burner
A
inner burner cap,
B
outer burner cap
C
inner burner head
D
outer burner head
E
Wok burner base
When reassembling the Wok burner, turn over the large
base ring and find the ‘D’ shaped area.
Turn the head until the ‘D’ matches the one on the burner
base. Turn the head over and place it on the burner base.
To fit the small inner burner, find the larger electrode notch
in the burner rim. Line this up with the white ignition
electrode and place the inner burner on the large base ring.
A
electrode notch
B
ignition electrode
Now fit the two burner caps, making sure that they are
sitting down properly.
Handygrill
The pan and grid should be washed in hot soapy water.
After grilling meats or any foods that soil, leave to soak for
a few minutes in the sink immediately after use. Stubborn
particles may be removed from the grid by using a nylon
brush.
Control Panel and Doors
Avoid using any abrasive cleaners including cream cleaners,
e.g. Cif, on brushed Stainless Steel surfaces. For best results
use a liquid detergent e.g. Domestos Multi Surface Cleaner.
The control panel and control knobs should only be cleaned
with a soft cloth wrung out in clean hot soapy water. Wipe
with a clean dampened cloth then polish with a dry cloth.
The oven doors should only be cleaned with a soft cloth
wrung out in clean hot soapy water.
Ovens
The ovens have removable panels that have been coated
with a special enamel that partly cleans itself. This does not
stop all marks on the lining, but helps to reduce the amount
of manual cleaning needed.
The Cook & Clean panels work better above 200°C. If
you do most of your cooking below this temperature,
