30
English
Be safe
Warning
Accessible parts will become hot in use. To avoid
burns and scalds children should be kept away
You need clean fresh air - so does your cooker. Burner flames
produce exhaust gases, heat and moisture. Make sure that
the kitchen is well ventilated: keep natural ventilation holes
open or install a powered cooker hood that vents outside.
If you have several burners on or use the cooker for a long
time, open a window or turn on an extractor fan. For more
detail see the Installation Instructions.
We recommend you read ‘General Safety Instructions‘
(especially if you have not used a dual fuel cooker before)
where we describe some basic guidelines on how to use a
duel fuel cooker safely.
Gas and Electricity on
Make sure that the gas supply is turned on and that the
cooker is wired in and switched on. The cooker needs
electricity.
Peculiar smells
When you first use your cooker it may give off a slight odour.
This should stop after a little use.
Before using for the first time, to dispel manufacturing
odours turn the ovens to 200°C and run for an hour.
Make sure the room is well ventilated to the outside air,
by opening windows for example.
Hotplate Burners
The drawing by each knob indicates which burner that knob
controls.
Each burner also has a special safety device that stops the
flow of gas if the flame goes out.
Press the igniter button,
and push in and turn a
knob to the large flame
symbol ( ).
Alternatively light with a
match.
Keep holding the knob
pressed in to let the gas
through to the burner
for few seconds.
If, when you let go of the control knob, the burner goes out,
the safety device has not held in. Turn the control to the
off position and wait one minute, then try again this time
holding in the control knob for slightly longer
When igniter button is pressed in, sparks will be made at
every burner - this is normal. Do not attempt to disassemble
or clean around any burner while another burner is on. An
electric shock could result.
Adjust the flame height to
suit by turning the knob.
On this cooker the low
position is beyond high,
not between high and off.
The small flame marks the
‘low position’.
Contents
Be safe
30
Hotplate Burners
30
The Griddle
31
The Wok cradle
31
Warmer 32
The Ovens
32
The Clock
32
Cooking using the timer
34
Multi-function oven
35
The Handygrill
35
Using your Handygrill
36
Oven shelves
36
Oven light
37
Storage 37
Cleaning your cooker
37
Troubleshooting
40
General Safety Instructions
41
Service and spares
42
Installation 44
Positioning the Cooker
44
Conversion to another gas
49
Servicing 50
Technical Data
54
Circuit Diagram
55
Conversion to another gas
57
