Page 20
Food
State
Tray/grid
MAXIMUM OUTPUT
6 GRID
10 GRID
Mode
Temp
(
o
C)
Time
(mins)
Practical Tips
Kippers
Fresh
20mm tray
4
6 x 20mm
24
10 x 20mm
40
Conv.
200
6 - 7
Brush with melted
butter before cooking.
Salmon
Steak (170g)
Fresh
20mm tray
12
6 x 20mm
72
10 x 20mm
120
Conv.
195
5 - 6
Pass steaks through flour.
Brush with melted butter.
Trout Whole
(200g)
Fresh
40mm tray
8
6 x 40mm
48
10 x 40mm
80
Steam
100
7 - 8
Squeeze with a little citrus
juice before cooking.
Fish Pie
(Potato Top)
Fresh
40mm tray
24 portions
6 x 40mm
144 portions
10 x 40mm
240 portions
Combi
Conv.
185
200
20 - 25
3 - 4
Brush potato with melted
butter before cooking.
Crumbed Fish
Fingers
Fresh
20mm tray
30
6 x 20mm
180
10 x 20mm
240 portions
Conv.
210
12 - 15
No need to spray with oil.
Fish
Summary of Contents for TC Series
Page 30: ...USER MANUAL for TC TMS Models...
