6
2.6
WATER DRAINAGE
Attach the drain hose as shown in Fig. 5. It is recommended to affix a siphon pipe to prevent
odors. All piping from the machine to the drain must be a minimum 1-1/2” I.P.S. There should also
be an air gap between the machine drain line and the drain. For natural overflow efficiency use
floor drain.
D
= Drain hose
C
= Drain collector
F
= Scrap Basket
Fig.5
2.7
ELECTRICAL CONNECTION
−
To access to the electrical terminal block (E) (Fig. 1), remove the top cover. Connect the wires
as shown in figure 6. Insert the power cord through the cord guide on the back of the machine
and make sure to leave enough cable. Tighten the connections.
−
Leave free
≥
39” (
≥
1000 mm) of power cord from the rear to facilitate cleaning of the location
of the dishwasher.
−
Install a circuit breaker in accordance to required consumption guidelines and data plate.
−
The machine must be grounded.
WARNING: Electrical Shock Hazard
It is the personal responsibility and obligation of the customer to contact a qualified electrician to
assure that the electrical installation is adequate and is in conformance with the National Electrical
Code, ANSI / NFPA 70 – latest edition and all local codes and ordinance.
FI-200W L and FI-200W R
208-240Volts / 3 phases
G
L1
L2
L3
am/ve
a
m
g
n
Fig.6
am/ve: yellow/green; a:blue; n: black; m: brown; g: grey
