W
hat do you do in case of operating
malfunctions?
If you have a doubt about the functioning of your oven,
this does not neces-
sarily mean that there is a malfunction.
In any event, check the following items:
Y
ou observe that...
P
ossible causes
W
hat should you do?
The oven is not heating.
• The oven is not connected.
• The fuse in your electrical set-up is
not working.
• The selected temperature is too
low.
• The sensor is defective.
• The oven has experienced overhe-
ating and has engaged safety steps.
- Connect the oven.
- Replace the fuse in your electrical
set-up and check its capacity (16A).
- Increase the selected temperature.
- Call the After-Sales Service
Department.
- Call the After-Sales Service
Department.
The temperature indicator is
flashing.
• Defective temperature sensor.
- Call the After-Sales Service
Department.
The oven light is not working.
• The light is out of order.
• The oven is not connected or the
fuse is not working.
- Replace the light.
- Connect the oven or replace the
fuse.
The cooling fan continues to
operate after the oven stops.
• The fan should work for a maxi-
mum of one hour after cooking, or
when the oven temperature is gre-
ater than 125°C.
• If it does not stop after one hour.
- Open the oven door to accelerate
the cooling down of the oven.
- Call the After-Sales Service
Department.
The pyrolysis cleaning cycle
does not begin.
• The door is not properly closed.
• The locking system is defective.
• The temperature sensor is defec-
tive.
• The contact for "closed door"
detection is defective.
- Verify that the door is locked.
- Call the After-Sales Service
Department.
- Call the After-Sales Service
Department.
- Call the After-Sales Service
Department.
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