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9.
USE AND MAINTENANCE INSTRUCTIONS
BEFORE STARTING THE APPLIANCE, PLEASE READ THE INSTRUCTIONS
CONTAINED IN THIS MANUAL CAREFULLY.
THE APPLIANCE IS EXCLUSIVELY FOR PROFESSIONAL USE, AND SHOULD
ONLY BE USED BY QUALIFIED PERSONNEL.
9.1
Operation
The steps required to optimise the operation of your dishwasher are shown below, with all the available
options.
9.1.1
Control panel symbols
A. (ON/OFF) Button
F. Rinse thermomether
B. Wash Cycle 1 / Drainage
G. Machine on pilot light
C. Wash Cycle 2
H. Machine working pilot light
D. Wash Cycle 3
I. Machine working pilot light
E.Tank thermometer
J. Machine working pilot light
9.1.2
Switching on the machine
Before switching on the machine, check the following:
The mains switch must be on.
The water stop cock must be open.
There must be water in the mains network.
The corresponding filters must be in place.
The overflow should be mounted in place.
To switch on the machine just press the
ON-OFF
button once for 1.5 seconds.
9.1.2.1
Filling and heating
In the CO models, when the machine is switched on, it will start to fill. First the rinse boiler is filled
and then the wash tub. The filling process may last a few minutes. Once the wash tub is full, the
boiler and the tub start to heat up. Although it is possible to start the wash process, this is not
recommended as the water inside the machine is not yet at the ideal temperature. When the
machine has reached the ideal temperature for washing the dishes properly, a light comes on,
advising the user that the machine is ready. The required temperature of the machine is 85
⁰
C / 185
⁰
F in the rinse boiler and 65
⁰
C / 150
⁰
F in the wash tub. It is recommended that the water in the
dishwasher is changed every 40/50 washes or twice a day.
In the COP models, the filling is thermostatic. This means that when the water boiler is full, the boiler
heats the water to a temperature of 65
⁰
C / 150
⁰
F and then the tank is filled. This process is
repeated each time the boiler is emptied during the filling cycle. This filling system is more efficient
but it helps to reduce the electricity consumption as when the machine has been filled, the water is at
the correct temperature.
The hood/door must be closed for the machine to start filling. For safety reasons, if
the hood/door is open, the machine will not fill.
The machine you have purchased has a safety thermostat in the boiler and another for the tub, so
that in the event of the breakdown of any of the main thermostats, the safety thermostats switch off
the corresponding heating.
During the first heating of the day, the boiler may reach a higher temperature than
that mentioned above due to heating inertia. This is normal. If pressurised steam is
observed coming out of the rinse branch nozzles, while the boiler is heating, the
technical service should be notified.
A
B
C
D
E
F
G
H
I
J
