26
25
28
27
29
30
13a
10
30
25
(21)
English
10 EN
14. Initial rinse
“Before operating the machine, perform a
rinse of the internal circuits and change the
water in the boiler.”
14.1 Changing the water in the internal groups circuits
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21
,
25
) of the distributor groups.
Via the continuous distribution key (
30
), empty the water
from each group for approximately one minute. Repeat
this operation twice.
14.2 Changing the water in the boiler
Ensure that the indication on the display (
78
) corresponds
to the working pressure value.
Keep the hot water distributor key (
13a
) pressed down for
approximately 5 seconds, the water from the boiler will
drain from the hot water nozzle (
10
).
When only steam is issued from the nozzle (
10
), press the
hot water distributor key (
13a
) again.
The machine will return to its normal functions and the
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15. Drinks distribution - coffee
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21
,
25
), clean it of the used coffee
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press.
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,QVHUWWKH¿OWHUFDUULHU
21
,
25
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in place. Position the cup (or cups) under the spout (or
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21
,
25
).
Press the coffee distribution key (
26
,
27
,
28
or
29
)
corresponding to the desired dose, the coffee will be issued
and will stop automatically upon completion.
Press the continuous/STOP distribution button (
30
) for a
continuous distribution.
The distribution, both dosed and continuous, may be
interrupted at any time by pressing the continuous/STOP
key (
30
).
Note: The LEDs above the dispensing buttons are
merely decorative.
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