WARNING
SAFETY PRACTICES TO AVOID PERSONAL INJURY
WARNING
Main burner 3 x 8,000 Btu/hr (each)
Total
24,000 Btu/hr
Keep a spray bo
tt
le of soapy water near the gas supply valve and
check the connec
tions
before each use.
When using the grill, do not touch the grill rack, burner grate or
immediate surroundings as these areas become extremely hot
and could cause burns. Use only dry potholders. Moist or damp
potholders on hot surfaces may cause steam burns. Do not use a
towel or bulky cloth in place or potholders. Do not allow pothold-
ers to touch
hot portio
ns of the grill rack.
Grease is
fl
ammable. Let hot grease cool before a
tt
emp
ti
ng to
handle it. Do not allow grease deposits to collect in the grease
tray at the bottom of the grill’s firebox. Clean the grease tray
often.
Do not use aluminum foil to line the grill racks or grill
bott
om. This
can severely upset combus
ti
on air
fl
ow or trap excessive heat in
the control area.
For proper ligh
ting
and performance of the burners keep the
burner ports clean. It is necessary to clean them periodically for
op
ti
mum performance. The burners will only operate in one
posi
ti
on and must be mounted correctly for safe opera
ti
on.
Clean the grill with cau
tion.
To avoid steam burns, do not use a
wet sponge or cloth to clean the grill while it is hot. Some cleaners
produce toxic fumes or can ignite if applied to a hot surface.
Turn o
ff
grill controls and make certain the grill is cool before
using any type of aerosol cleaner on or around the grill. The
chemical that produces the spraying ac
tion
could, in the presence
of heat, ignite or cause metal parts to corrode.
Do not use the grill to cook excessively fa
tt
y meats or other
products which promote
flare ups.
Do not operate the grill under unprotected combus
tible
construc-
ti
ons. Use only in well
ventil
ated areas. Do not use in buildings,
garages, sheds, breezeways or other such enclosed areas.
Keep the area surrounding the grill free from combu
sti
ble materi-
als including,
fl
uids, trash, and vapors such as gasoline or charcoal
lighter
fl
uid. Do not obstruct the
fl
ow of combus
ti
on and ven
tila
-
ti
on air.
NEVER CONNECT AN UNREGULATED GAS SUPPLY LINE TO THE
APPLIANCE. USE THE REGULATOR/HOSE ASSEMBLY SUPPLIED.
This is a liquid propane
confi
gured grill. Do not a
tt
empt to use a
natural gas supply unless the grill has been re
confi
gured for
natural gas use.
Total gas consump
tion
(per hour) of this grill with all burners on
“HIGH”:
This outdoor cooking appliance is not intended to be installed in
or on boats. And other recrea
tiona
l vehicles.
DO NOT USE ALUMINUM FOIL TO LINE THE GRILL RACKS OR GRILL
BOTTOM.
This can severely upset combus
tion
air
fl
ow or trap excessive heat
in the control area.
When properly cared for your grill will provide safe, reliable
service for many years. However, extreme care must be used as
the grill produces intense heat that can increase accident poten-
tial.
When using this appliance basic safety prac
ti
ces must be
followed, including the following: Do not repair or replace any
part of the grill unless speci
fi
cally recommended in this manual.
All other service should be referred to a quali
fi
ed technician. This
grill is not intended to be installed in or on re
creati
onal vehicles
or boats.
Children should not be l
eft
alone
or unatt
ended in an area where
the grill is being used. Do not allow them to sit, stand or play in or
around the grill at any
ti
me. Do not store items of interest to
children around or below the grill.
Do not permit clothing, pot holders or other
fl
ammable materials
to come in contact with or too close to any grate, burner or hot
surface un
ti
l it has cooled. The fabric could ignite and cause
personal injury.
For personal safety, wear proper apparel. Lo
ose fitti
ng garments
or sleeves should never be worn while using this appliance. Some
synthe
ti
c fabrics are highly
fl
ammable and should not be worn
while cooking.
Only certain types of glass, heatproof glass ceramic, earthenware,
or other glazed utensils are suitable for grill use. These materials
may break with sudden temperature changes. Use only on low or
medium heat s
ettin
gs in accordance with the manufacturer’s
guidelines.
Do not heat unopened food containers. A buildup of pressure
may cause the containers to burst.
Use a covered hand when opening the grill lid. Never lean over an
open grill.
When ligh
ti
ng a burner, pay close
attenti
on to what you are
doing. Make certain you are aware of which burner you are
ligh
ti
ng, so your body and clothing remain clear of ope
n flames.
07
