EXPERT GRILL Commodore, Owner'S Manual

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Ignition Instructions
Before powering on the device, you should re-confirm the safety of surrounding power environment,
and there is no damp or bare wire in the socket and plug.
Open the pellet hood, check the fire pot to ensure there is no obstruction for proper ignition.
Before each ignition, please clean up the residual ash in the fire pot. And put a small amount of
pellets into the fire pot in the first use. Then put the flame tamer, grease drain pan and cooking grids
successively, and close the hood.
WARNING: Before placing pellets into the fire pot, make sure the grill is NOT on, and Fire
Pot is NOT hot to prevent possible skin burn.
Open the hopper cap, ensure there are no foreign objects in the hopper or auger system. And check
the pellet level, add more pellets if necessary.
Plug the Power Cord into an appropriate, grounded electrical outlet. Press the power button to turn
on. Please press "Prime" to start the auto FEED system to feed more pellets to the fire pot. This can
be used to add more pellets for the first use of the grill or if there is not enough pellets in the fire pot.
The igniter will begin to glow and the fan will supply air to the fire pot. The grill will begin to
produce smoke.
Once the heavy, white smoke has dissipated, the Ignition is complete, and you are ready to enjoy
your grill at your desired temperature!
igniter
To safely turn off the grill follow the steps below :
1. Open the hopper cap, remove the residual pellets from the hopper and store pellets in a cool, dry
place for next use.
2. Let the grill continue to work 5 to 10 minutes to use up the pellets in the feeder.
3. Press and hold Power button for 3 sec to turn off, but do not unplug the power right now. At this
time, the cooling fan will continue to work for some minutes until the pellets is burned off and
extinguished.
4. Finally, unplug the power, and store the grill in a cool and ventilated place to avoid sun exposure
and heavy rain.