EURO Andorra, Operation And Installation Manual, Page: 20 / 44

Milano
I Fully open the round air vent on the lower
door (primary) and the vents on top of
the glass door and below the glass door
(secondary).
I Arrange kindling stack with kindling and
2 pieces of hard wood on top of the fire
grate.
I Make sure air can move freely through the
grate around the stack.
I Use a piece of firelighter to start the fire,
do not use paper or cardboard.
I After 30 minutes, close the round air vent.
This will stop primary air from burning the
wood too quickly and wasting heat. Secondary air will now enter the
heater from the door vents to fuel the fire.
I Reload when the burning timber has turned to coal, only 2 small to
medium pieces of wood are needed every couple of hours.
I A pull handle is located to the side of the bottom door to shuffle the
grate and allow ash to fall into the ash pan.
PROLONGED BURNING
I On a good bed of coal place a large piece of firewood and close all
air vents. Just enough air will enter the firebox to keep the fire going as
long as possible.
I In the morning open the air vents fully, add kindling and resume normal
operation.
20 - FIREPLACE OPERATION
20 - FIREPLACE OPERATION