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© 2022, Elon Group AB. All rights reserved.
HELPFUL HINTS AND TIPS
Energy-saving tips
We recommend that you follow the tips below to save energy.
• Try to avoid leaving the door open for long periods in order to
conserve energy.
• Ensure the appliance is not located near any sources of heat
(direct sunlight, electric oven or cooker, etc.)
• Do not set the temperature colder than necessary.
• Do not store warm food or evaporating liquid in the appliance.
• Place the appliance in a well-ventilated, humidity-free, room.
Please refer to the chapter on lnstalling your new appliance.
• lf the diagram shows the correct combination for the drawers,
crisper and shelves, do not adjust the combination as this is
designed to be the most energy-efficient configuration.
Hints for fresh food refrigeration
• Do not place hot food directly in the refrigerator or freezer, as
this will raise the internal temperature, causing the compressor
to work harder and consume more energy.
• Do cover or wrap food, particularly if it has a strong flavour.
• Place food carefully so that air can circulate freely around it.
Hints for refrigeration
• Meat (all types): Wrap in polythene food wrap and place on
the glass shelf above the vegetable drawer. Always follow
the food storage times and use-by dates recommended by
manufacturers.
• Cooked food, cold dishes, etc.:
These should be covered and may be placed on any shelf.
• Fruit and vegetables:
These should be stored in the special drawer provided.
• Butter and cheese:
Should be wrapped in airtight foil or plastic film wrap.
• Milk bottles:
Should have a lid and be stored in the door racks.
Hints for freezing
• When first starting up or after a period out of use, let the
appliance run for at least 2 hours on a higher setting before
putting food in the compartment.
• Prepare food in small portions so that it will freeze rapidly and
completely, then thaw only the quantity required.
• Wrap up food in aluminium foil or polyethylene food wrap that
is airtight.
• Do not allow fresh unfrozen food to touch food that is already
frozen, to avoid raising the temperature of the latter.
• If frozen products are consumed immediately after removal
from the freezer compartment, they are likely to cause frost
burns to the skin.
• It is recommended to label and date each frozen package in
order to keep track of the storage time.
Hints for the storage of frozen food
• Ensure that frozen food has been stored correctly by the food
retailer.
• Once defrosted, food will deteriorate rapidly and should not
be re-frozen. Do not exceed the storage period indicated by the
food manufacturer.
Switching off your appliance
lf the appliance needs to be switched off for an extended
period, the following steps should be taken to prevent mould
formation on the appliance.
1.
Remove all food.
2.
Unplug the appliance from the mains socket.
3.
Clean and dry the interior thoroughly.
4.
Ensure that all the doors are wedged open slightly to
allow air to circulate.
