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2. Installation instructions
2.1 Setting-up
It is mandatory to set-up the appliance in horizontal position.
True up minor unevenness with the vertically adjustable feet.
Make sure to have a minimum clearance of 50 mm to back and side walls to
allow air circulation. Avoid to have any other heat sources behind, next to or
underneath the oven. In case this is impossible, ensure sufficient clearance or
provide for appropriate protection.
2.2 Electrical
connection
Pay attention to the data on the type plate for the electrical connections.
The movable power supply lead must be a rubber-insulated flexible cable,
type H 07 RN-F complying with VDE standards.
Next to the appliance an all-pole circuit breaker, contact opening at least 3 mm,
has to be provided for on site.
We recommend to install an earth-leakage circuit breaker.
The unit must be incorporated
into the potential equalisation system
(earthing) according to VDE.
Terminal under indication plate.
2.3 Exhaust
air
We recommend to install the oven under a ventilation hood or to connect it to the ventilation
system of the kitchen.
Summary of Contents for ELH 5-3
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